In order to evaluate the level of inclusion of Arachis glabrata in the diet of Guinea pig (Cavia porcellus L.) fed to Panicum maximum on the reproduction and pre-weaning growth performance, trials were conducted at the Laboratory of Animal Production and Nutrition (LAPRONAN) (FASA) of the University of Dschang between December 2016 and April 2017. For this purpose, 56 adult guinea pigs of local breed including 48 females and 8 males all 5 months old about and weighing on average 400 ± 50g were used. These animals were randomly distributed into 4 homogeneous lots of 12 animals and crossed with a ratio of 2 males for 12 females in a factorial design. Animals were submitted to iso-nitrogen rations (17% protein) associated with P. maximum. The animals in the control group received P. maximum at will and one concentrated food not containing Arachis glabrata (PMA0), while those of the other lots received in addition to P. maximum a concentrated food containing respectively 10 (PMA10), 15 (PMA15) and 20% of Arachis glabrata (PMA20). The results of this study show that the inclusion of the increasing level of Arachis glabrata had no significant effect (P> 0.05) on litter size. The rate of stillbirth was 9.10% in the animals receiving the ration containing 20% of Arachis glabrata compared to 0% for the other diets. The highest pre- and post-weaning mortality rates (30 and 33.33%, respectively) were recorded in animals receiving 20% and 10% rations of Arachis glabrata, respectively. The ration containing 10% of Arachis glabrata yielded the best fertility (75%), and net fertility (108.33%). Inclusion of 20% of Arachis glabrata in the diet resulted in the highest mean weights (P <0.05) in lactating females from birth to weaning. At birth and weaning, the highest average weight of piglets was obtained in control batch of animals. In terms of total gain (TG) and average daily gain (ADG), the ration containing 20% of Arachis glabrata recorded the most significant (P <0.05) values (105.36g and 5.20g / d respectively) at weaning. Thus, Arachis glabrata can be included up to 20% in the ration as a source of protein for improving production performances of guinea pigs in a farm environment.
Published in | International Journal of Animal Science and Technology (Volume 2, Issue 4) |
DOI | 10.11648/j.ijast.20180204.11 |
Page(s) | 36-44 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2018. Published by Science Publishing Group |
Panicum Maximum, Guinea Pigs, Ingestion, Reproduction, Growth Performance
[1] | Noumbissi M N B, Tendonkeng F, Zougou G T, Miégoué E, Lemoufouet J, Boukila B, Pamo E T. 2013. Effet de la complementation au Tithonia diversifolia sur l’évolution du poids post-partum et la croissance pré-sevrage des cobayes (Cavia porcellus L.) Livestock Research for rural Development 25 (08) 2013. http://www.Irrd.org/Irrd25/8/noum25145.htm [14/10/2013]. |
[2] | Kouakou N’G D V, Thys E, Danho M, Assidjo E N, Grongnet J. F. 2012. Effet de Panicum maximum sur la productivité des femelles primipares durant le cycle de reproduction chez le cobaye (Cavia porcellus L.). Tropicultura, 30 (1) : 24-36. |
[3] | Mètre T K. 2012. Possibilités d’amélioration de l’élevage de cobaye (Cavia porcellusL.) au Sud Kivu, à l’est de la République Démocratique du Congo. Mémoire présente en u diplôme de Master complémentaire en gestion des ressources animales et végétales en milieux tropicaux. Université de Liège, Académie Universitaire Wollonie-Europe. 52p. |
[4] | Noumbissi M N B, Tendonkeng F, Zougou T G et Pamo T E. 2014. Effet de différents niveaux de supplémentation de feuilles de Tithonia diversifolia (Hemsl.) A. Gray sur l’ingestion et la digestibilité in vivo de Pennisetumpurpureum K. Schum. chez le cobaye (Cavia porcellus L). Tropicultura, 32, 3, 138-146. |
[5] | Miégoué E, Tendonkeng F, Lemoufouet J, Noumbissi M N B, Mweugang N N, Boukila B, Pamo T E. 2016. Croissance pré-sevrage des cobayes nourris au Panicum maximum supplémenté avec une ration contenant Arachis glabrata, Calliandra calothyrsus ou Desmodium intortum. Int. J. Biol. Chem. Sci. 10(1): 313-325. |
[6] | Ndébi G, A T Niba & H F Defang. 2015. Rationalité économique et objectifs de gestion de la production de cobayes (Cavia porcellus L.) en zones tropicales. Tropicultura, 33, 1, 2637. |
[7] | Defang HF, Keambou TC, Manjeli Y, TeguiaA, Pamo TE. 2014. Influence de la farine des feuilles de Leucaenaleucocephala sur les performances de croissance des lapereaux. Int. J. Biol. Chem. Sci., 8(4): 1430-1437 DOI : http://dx.doi.org/10.4314/ijbcs.v8i4.7. |
[8] | Pamo T E, Boukila B, Fonteh F A, Tendonkeng F, Kana J R 2006. Nutritive value of some grasses and leguminous tree leaves of the Central region of Africa. Animal Feed Science and Technology. |
[9] | Boukila B, Tendonkeng F, Pamo T E, Betfiang M E. 2009. Composition chimique et digestibilité in vitro de Desmodium uncinatum, Desmodium intortum et Arachis glabrata incubés seuls ou mélangés avec des chaumes de maïs. Livestock Research for Rural Development : 21(7). |
[10] | Pamo TE, Boukila B, Fonteh FA, Tendonkeng F, Kana JR, Nanda AS. 2007. Nutritivevalues of some basic grasses and leguminous tree foliage of the Central region of Africa. Animal Feed Science and Technology, 135: 273-282. |
[11] | A. O. A. C. (Association of Official Analytical Chemist), 1990. Official method of analysis. 15th ed. Washington D. C. 10 p. |
[12] | Steele R. G. and Torrie J. H. 1980. Principles and procedures of statistics. McGraws Hill Book C, New York, 633 p. |
[13] | Kouakou N’G. DV., Thys E., Assidjo E. N. et Grongnet J. F. 2010. Ingestion et digestibilité in vivo du Panicum maximum associé à trois compléments: tourteau de Jatropha curcas, tourteau de coton (Gossypium hirsutum) et Euphorbia heterophylla chez le cobaye (Cavia porcellus L.). Tropicultura, 28 (3) : 173-177. |
[14] | Miégoué E., Tedonkeng F., Lemoufouet J., Mweugang Ngouopouo N., Gilbert ZT., Mounchili M., Noumbissi M. N. and Pamo T. E. 2017. Chemical composition and volontary intake of fresh forages fed to domestics guinea pigs (Cavia porcellus) in western highland of Cameroon. Austin Journal of aquaculture and marine biology. |
[15] | Mweugang N N, Tendonkeng F, Miegoue E, Matumuini F E N, Zougou G T, Fonteh F A, Boukila B et Pamo E T. 2016. Effets de l’inclusion de feuilles de manioc (Manihot esculenta Crantz) dans laration sur les performances de reproduction du cobaye (Cavia porcellus L.)local camerounais. Int. J. Biol. Chem. Sci. 10(1): 269-280. |
[16] | Noumbissi M N B. 2016. Evaluation des performances de production des cobayes (Cavia porcellus L.) soumis a différents niveaux de supplémentation avec Tithonia diversifolia. Thèse de Doctorat (PhD) en Biotechnologie et Productions Animales. Université de Dschang. 163p. |
[17] | Zougou T G, Tendonkeng F, Miégoué E, Noumbissi M N B, Mboko V A, Matimuini F N, Boukila B, Pamo E T. 2017a. Performances de production des cobayes (Pavia porcellus L.) en fonction du niveau de protéines alimentaires. Int. J. Biol. Chem. Sci. 11(2): 828-840, April 2017. |
[18] | Tchoumboue J, Niba A T, Kenfack A. 2001. Comparative studies on the influence of supplementation with two legumes (Arachisglabrata andDesmodiumintortum) on the reproductive and growth performance of guinea pigs (Caviaporcellus L.). Bulletin of Animal Health and Production in Africa, 49: 79-83. |
[19] | Miégoué E. 2016. Evaluation de quelques légumineuses fourragères comme sources de protéine dans l’alimentation du cochon d’Inde (Cavia porcellus L.) nourri au Penicetum purpureum ou au Panicum maximum. Thèse de Doctorat (PhD) en Biotechnologie et Productions Animales. Université de Dschang. |
[20] | Niba A T, Kudi A C, Fonteh F, Tchoumboue J. 2008. Influence of birthweight and litter size on the growth performance of guinea pigs under intensive management. Sciences Agronomiques et Développment 4 (1): 13-20. |
[21] | Zougou T G, Tendonkeng F, Miégoué E, Noumbissi M N B, Matimuini F N, Mboko V A, Lemoufouet J, Mweugang N N, Boukila B, Pamo E T. 2017b. Effet du niveau de protéines alimentaires sur la croissance post-sevrage et la carcasse chez le cobaye a l’Ouest-Cameroun. Livestock Research for Rural Development. Vol. 29. Art. Retrieved from http://www.lrrd.org/lrrd29/5/tedo29105.htm. |
[22] | Michel C L, Bonnet X. 2012. Influence of body condition on reproductive out put in the guinea pig. Journal of experimental Zoology. 317: 24-31. |
[23] | Laurien-Kehnen C, Trillmich F. 2003. Lactation performance of guinea pig (Cavia porcellus) does not pup demands. Behav. Ecol Sociobiol 2003, 53: 145-152. |
[24] | Kouakou N’GDV, Thys E, Yapi YM, Assidjo EN, Marnet PG, Grongnet JF. 2015b. Effet de Panicum maximumJacq. Associé à Euphorbia heterophylla (L.) Klotz et Garcke sur la productivité des femelles durant le cycle de reproduction chez le cobaye (Cavia porcellus L.). Tropicultura, 33(4): 277-287. |
[25] | Pamo T. E., Niba A. T. , Fonteh F. A. , Tendonkeng F. , Kana J. R. , Boukila B. , and Tsachoung. , 2005. Effet de la supplémentation au Moringa oleifera ou au blocs multinutritionnels sur l’évolution du poids post-partum et la croissance pré-sevrage des cobayes (Cavia porcellusL.). Livestock Research for Rural Development 17 (4) 2005 Retrieved from: http://www.lrrd.org/lrrd17/4/tedo17046.htm. |
[26] | Egena S S A, Husseini G, Silas T, Ciroma T M. 2010b. Effect of Sex on Linear Body Measurements of Guinea Pig (Cavia porcellus) AU J. T. 14(1): 61-65 (Jul. 2010) Technical Report. |
[27] | Mweugang N N, Tendonkeng F, Matumuini F N E, Miégoué E, Boukila B, Pamo E T. 2014. Influence of the inclusion of gradel levels of cassava leaf meal in the diet on post-partum weight and pre-weaning growth of guinea pigs (Cavia porcellus L.) International Journal of Agriculture Innovations and research IJAIR, Volume 2, issue 6, ISSN (Online) 2319-1473. |
[28] | Manjeli Y, Tchoumboue J, Njwe R M, Teguia A. 1998. Guinea-pig productivity under traditional management. Tropical Animal Health and Production. 30: 115-122. |
APA Style
Emile Miégoué, Fernand Tendonkeng, Nathalie Mweugang Ngouopo, Jules Lemoufouet, Josué Fossi, et al. (2018). Effect of Arachis glabrata Levels in the Diet on Reproduction and Pre-Weaning Growth Performance of Guinea Pigs (Cavia porcellus L) Fed on Panicum maximum. International Journal of Animal Science and Technology, 2(4), 36-44. https://doi.org/10.11648/j.ijast.20180204.11
ACS Style
Emile Miégoué; Fernand Tendonkeng; Nathalie Mweugang Ngouopo; Jules Lemoufouet; Josué Fossi, et al. Effect of Arachis glabrata Levels in the Diet on Reproduction and Pre-Weaning Growth Performance of Guinea Pigs (Cavia porcellus L) Fed on Panicum maximum. Int. J. Anim. Sci. Technol. 2018, 2(4), 36-44. doi: 10.11648/j.ijast.20180204.11
AMA Style
Emile Miégoué, Fernand Tendonkeng, Nathalie Mweugang Ngouopo, Jules Lemoufouet, Josué Fossi, et al. Effect of Arachis glabrata Levels in the Diet on Reproduction and Pre-Weaning Growth Performance of Guinea Pigs (Cavia porcellus L) Fed on Panicum maximum. Int J Anim Sci Technol. 2018;2(4):36-44. doi: 10.11648/j.ijast.20180204.11
@article{10.11648/j.ijast.20180204.11, author = {Emile Miégoué and Fernand Tendonkeng and Nathalie Mweugang Ngouopo and Jules Lemoufouet and Josué Fossi and Paulette Ntsafack and Etienne Tedonkeng Pamo}, title = {Effect of Arachis glabrata Levels in the Diet on Reproduction and Pre-Weaning Growth Performance of Guinea Pigs (Cavia porcellus L) Fed on Panicum maximum}, journal = {International Journal of Animal Science and Technology}, volume = {2}, number = {4}, pages = {36-44}, doi = {10.11648/j.ijast.20180204.11}, url = {https://doi.org/10.11648/j.ijast.20180204.11}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijast.20180204.11}, abstract = {In order to evaluate the level of inclusion of Arachis glabrata in the diet of Guinea pig (Cavia porcellus L.) fed to Panicum maximum on the reproduction and pre-weaning growth performance, trials were conducted at the Laboratory of Animal Production and Nutrition (LAPRONAN) (FASA) of the University of Dschang between December 2016 and April 2017. For this purpose, 56 adult guinea pigs of local breed including 48 females and 8 males all 5 months old about and weighing on average 400 ± 50g were used. These animals were randomly distributed into 4 homogeneous lots of 12 animals and crossed with a ratio of 2 males for 12 females in a factorial design. Animals were submitted to iso-nitrogen rations (17% protein) associated with P. maximum. The animals in the control group received P. maximum at will and one concentrated food not containing Arachis glabrata (PMA0), while those of the other lots received in addition to P. maximum a concentrated food containing respectively 10 (PMA10), 15 (PMA15) and 20% of Arachis glabrata (PMA20). The results of this study show that the inclusion of the increasing level of Arachis glabrata had no significant effect (P> 0.05) on litter size. The rate of stillbirth was 9.10% in the animals receiving the ration containing 20% of Arachis glabrata compared to 0% for the other diets. The highest pre- and post-weaning mortality rates (30 and 33.33%, respectively) were recorded in animals receiving 20% and 10% rations of Arachis glabrata, respectively. The ration containing 10% of Arachis glabrata yielded the best fertility (75%), and net fertility (108.33%). Inclusion of 20% of Arachis glabrata in the diet resulted in the highest mean weights (P Arachis glabrata recorded the most significant (P Arachis glabrata can be included up to 20% in the ration as a source of protein for improving production performances of guinea pigs in a farm environment.}, year = {2018} }
TY - JOUR T1 - Effect of Arachis glabrata Levels in the Diet on Reproduction and Pre-Weaning Growth Performance of Guinea Pigs (Cavia porcellus L) Fed on Panicum maximum AU - Emile Miégoué AU - Fernand Tendonkeng AU - Nathalie Mweugang Ngouopo AU - Jules Lemoufouet AU - Josué Fossi AU - Paulette Ntsafack AU - Etienne Tedonkeng Pamo Y1 - 2018/12/26 PY - 2018 N1 - https://doi.org/10.11648/j.ijast.20180204.11 DO - 10.11648/j.ijast.20180204.11 T2 - International Journal of Animal Science and Technology JF - International Journal of Animal Science and Technology JO - International Journal of Animal Science and Technology SP - 36 EP - 44 PB - Science Publishing Group SN - 2640-1312 UR - https://doi.org/10.11648/j.ijast.20180204.11 AB - In order to evaluate the level of inclusion of Arachis glabrata in the diet of Guinea pig (Cavia porcellus L.) fed to Panicum maximum on the reproduction and pre-weaning growth performance, trials were conducted at the Laboratory of Animal Production and Nutrition (LAPRONAN) (FASA) of the University of Dschang between December 2016 and April 2017. For this purpose, 56 adult guinea pigs of local breed including 48 females and 8 males all 5 months old about and weighing on average 400 ± 50g were used. These animals were randomly distributed into 4 homogeneous lots of 12 animals and crossed with a ratio of 2 males for 12 females in a factorial design. Animals were submitted to iso-nitrogen rations (17% protein) associated with P. maximum. The animals in the control group received P. maximum at will and one concentrated food not containing Arachis glabrata (PMA0), while those of the other lots received in addition to P. maximum a concentrated food containing respectively 10 (PMA10), 15 (PMA15) and 20% of Arachis glabrata (PMA20). The results of this study show that the inclusion of the increasing level of Arachis glabrata had no significant effect (P> 0.05) on litter size. The rate of stillbirth was 9.10% in the animals receiving the ration containing 20% of Arachis glabrata compared to 0% for the other diets. The highest pre- and post-weaning mortality rates (30 and 33.33%, respectively) were recorded in animals receiving 20% and 10% rations of Arachis glabrata, respectively. The ration containing 10% of Arachis glabrata yielded the best fertility (75%), and net fertility (108.33%). Inclusion of 20% of Arachis glabrata in the diet resulted in the highest mean weights (P Arachis glabrata recorded the most significant (P Arachis glabrata can be included up to 20% in the ration as a source of protein for improving production performances of guinea pigs in a farm environment. VL - 2 IS - 4 ER -