Evaluation of the 3<sup>rd</sup> Generation of Backcrosses and Its Parents of Two Bread Wheat (<i>Triticum aestivum</i> L.) Cultivars for Salt Tolerance

Dheya Buttrus Yousif; Adel Salim Hadi; Samer Muhammed Ahmed

doi:doi:10.11648/j.ijees.20210604.16

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Evaluation of the 3^rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance

Dheya Buttrus Yousif, Adel Salim Hadi, Samer Muhammed Ahmed

Published in International Journal of Energy and Environmental Science (Volume 6, Issue 4)

Received: 24 May 2021 Accepted: 13 August 2021 Published: 31 August 2021

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Abstract

A field experiment was conducted during the winter season of 2017-2018 at the Center of Plant Breeding and Genetics, Al-Tuwaitha Research Station (30 km south east of Baghdad) to evaluate the performance of two bread wheat genotypes at the 3^rd backcross generation with their parents, cv. Furait, Barka and Iraq under saline field condition (12dSm^-1). The objective of this study was to evaluate the beneficial effects of different backcrosses and its parents in targeted field condition, on grain yield and its components of bread wheat. Results showed that the two generations of (Furait x Baraka) and (Furait x Iraq) were significantly exceeded their parents and gave the highest values of spikes m^-2 (207.0, 196.3), grain spike^-1 (37.0, 39.0), 1000 seed weight (34.3, 33.3g) and grain yield m^-2 (244.4, 242.7g), respectively. Phenotypic variation and the percentage of broad sense heritability for plant height, tillers m^-2, grains spike^-1, 1000 seed weight and grain yield m^-2 were the highest compared with the value of environmental variation, and emphasized the important of genotypic variation and the ability to improve the desirable quantitative traits and reflects the high percentage of heritability.

Published in	International Journal of Energy and Environmental Science (Volume 6, Issue 4)
DOI	10.11648/j.ijees.20210604.16
Page(s)	112-115
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2021. Published by Science Publishing Group

Keywords

Backcrosses and Parents, Phenotypic Variation, Heritability

References

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APA Style

Dheya Buttrus Yousif, Adel Salim Hadi, Samer Muhammed Ahmed. (2021). Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance. International Journal of Energy and Environmental Science, 6(4), 112-115. https://doi.org/10.11648/j.ijees.20210604.16

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ACS Style

Dheya Buttrus Yousif; Adel Salim Hadi; Samer Muhammed Ahmed. Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance. Int. J. Energy Environ. Sci. 2021, 6(4), 112-115. doi: 10.11648/j.ijees.20210604.16

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AMA Style

Dheya Buttrus Yousif, Adel Salim Hadi, Samer Muhammed Ahmed. Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance. Int J Energy Environ Sci. 2021;6(4):112-115. doi: 10.11648/j.ijees.20210604.16

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@article{10.11648/j.ijees.20210604.16,
  author = {Dheya Buttrus Yousif and Adel Salim Hadi and Samer Muhammed Ahmed},
  title = {Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance},
  journal = {International Journal of Energy and Environmental Science},
  volume = {6},
  number = {4},
  pages = {112-115},
  doi = {10.11648/j.ijees.20210604.16},
  url = {https://doi.org/10.11648/j.ijees.20210604.16},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijees.20210604.16},
  abstract = {A field experiment was conducted during the winter season of 2017-2018 at the Center of Plant Breeding and Genetics, Al-Tuwaitha Research Station (30 km south east of Baghdad) to evaluate the performance of two bread wheat genotypes at the 3rd backcross generation with their parents, cv. Furait, Barka and Iraq under saline field condition (12dSm-1). The objective of this study was to evaluate the beneficial effects of different backcrosses and its parents in targeted field condition, on grain yield and its components of bread wheat. Results showed that the two generations of (Furait x Baraka) and (Furait x Iraq) were significantly exceeded their parents and gave the highest values of spikes m-2 (207.0, 196.3), grain spike-1 (37.0, 39.0), 1000 seed weight (34.3, 33.3g) and grain yield m-2 (244.4, 242.7g), respectively. Phenotypic variation and the percentage of broad sense heritability for plant height, tillers m-2, grains spike-1, 1000 seed weight and grain yield m-2 were the highest compared with the value of environmental variation, and emphasized the important of genotypic variation and the ability to improve the desirable quantitative traits and reflects the high percentage of heritability.},
 year = {2021}
}

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TY  - JOUR
T1  - Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance
AU  - Dheya Buttrus Yousif
AU  - Adel Salim Hadi
AU  - Samer Muhammed Ahmed
Y1  - 2021/08/31
PY  - 2021
N1  - https://doi.org/10.11648/j.ijees.20210604.16
DO  - 10.11648/j.ijees.20210604.16
T2  - International Journal of Energy and Environmental Science
JF  - International Journal of Energy and Environmental Science
JO  - International Journal of Energy and Environmental Science
SP  - 112
EP  - 115
PB  - Science Publishing Group
SN  - 2578-9546
UR  - https://doi.org/10.11648/j.ijees.20210604.16
AB  - A field experiment was conducted during the winter season of 2017-2018 at the Center of Plant Breeding and Genetics, Al-Tuwaitha Research Station (30 km south east of Baghdad) to evaluate the performance of two bread wheat genotypes at the 3rd backcross generation with their parents, cv. Furait, Barka and Iraq under saline field condition (12dSm-1). The objective of this study was to evaluate the beneficial effects of different backcrosses and its parents in targeted field condition, on grain yield and its components of bread wheat. Results showed that the two generations of (Furait x Baraka) and (Furait x Iraq) were significantly exceeded their parents and gave the highest values of spikes m-2 (207.0, 196.3), grain spike-1 (37.0, 39.0), 1000 seed weight (34.3, 33.3g) and grain yield m-2 (244.4, 242.7g), respectively. Phenotypic variation and the percentage of broad sense heritability for plant height, tillers m-2, grains spike-1, 1000 seed weight and grain yield m-2 were the highest compared with the value of environmental variation, and emphasized the important of genotypic variation and the ability to improve the desirable quantitative traits and reflects the high percentage of heritability.
VL  - 6
IS  - 4
ER  -

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Author Information

Dheya Buttrus Yousif

Ministry of Science and Technology, Agricultural Research Directorate, Baghdad, Iraq
Adel Salim Hadi

Ministry of Science and Technology, Agricultural Research Directorate, Baghdad, Iraq
Samer Muhammed Ahmed

Ministry of Science and Technology, Agricultural Research Directorate, Baghdad, Iraq

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APA Style

Dheya Buttrus Yousif, Adel Salim Hadi, Samer Muhammed Ahmed. (2021). Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance. International Journal of Energy and Environmental Science, 6(4), 112-115. https://doi.org/10.11648/j.ijees.20210604.16

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ACS Style

Dheya Buttrus Yousif; Adel Salim Hadi; Samer Muhammed Ahmed. Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance. Int. J. Energy Environ. Sci. 2021, 6(4), 112-115. doi: 10.11648/j.ijees.20210604.16

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AMA Style

Dheya Buttrus Yousif, Adel Salim Hadi, Samer Muhammed Ahmed. Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance. Int J Energy Environ Sci. 2021;6(4):112-115. doi: 10.11648/j.ijees.20210604.16

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@article{10.11648/j.ijees.20210604.16,
  author = {Dheya Buttrus Yousif and Adel Salim Hadi and Samer Muhammed Ahmed},
  title = {Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance},
  journal = {International Journal of Energy and Environmental Science},
  volume = {6},
  number = {4},
  pages = {112-115},
  doi = {10.11648/j.ijees.20210604.16},
  url = {https://doi.org/10.11648/j.ijees.20210604.16},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijees.20210604.16},
  abstract = {A field experiment was conducted during the winter season of 2017-2018 at the Center of Plant Breeding and Genetics, Al-Tuwaitha Research Station (30 km south east of Baghdad) to evaluate the performance of two bread wheat genotypes at the 3rd backcross generation with their parents, cv. Furait, Barka and Iraq under saline field condition (12dSm-1). The objective of this study was to evaluate the beneficial effects of different backcrosses and its parents in targeted field condition, on grain yield and its components of bread wheat. Results showed that the two generations of (Furait x Baraka) and (Furait x Iraq) were significantly exceeded their parents and gave the highest values of spikes m-2 (207.0, 196.3), grain spike-1 (37.0, 39.0), 1000 seed weight (34.3, 33.3g) and grain yield m-2 (244.4, 242.7g), respectively. Phenotypic variation and the percentage of broad sense heritability for plant height, tillers m-2, grains spike-1, 1000 seed weight and grain yield m-2 were the highest compared with the value of environmental variation, and emphasized the important of genotypic variation and the ability to improve the desirable quantitative traits and reflects the high percentage of heritability.},
 year = {2021}
}

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TY  - JOUR
T1  - Evaluation of the 3rd Generation of Backcrosses and Its Parents of Two Bread Wheat (Triticum aestivum L.) Cultivars for Salt Tolerance
AU  - Dheya Buttrus Yousif
AU  - Adel Salim Hadi
AU  - Samer Muhammed Ahmed
Y1  - 2021/08/31
PY  - 2021
N1  - https://doi.org/10.11648/j.ijees.20210604.16
DO  - 10.11648/j.ijees.20210604.16
T2  - International Journal of Energy and Environmental Science
JF  - International Journal of Energy and Environmental Science
JO  - International Journal of Energy and Environmental Science
SP  - 112
EP  - 115
PB  - Science Publishing Group
SN  - 2578-9546
UR  - https://doi.org/10.11648/j.ijees.20210604.16
AB  - A field experiment was conducted during the winter season of 2017-2018 at the Center of Plant Breeding and Genetics, Al-Tuwaitha Research Station (30 km south east of Baghdad) to evaluate the performance of two bread wheat genotypes at the 3rd backcross generation with their parents, cv. Furait, Barka and Iraq under saline field condition (12dSm-1). The objective of this study was to evaluate the beneficial effects of different backcrosses and its parents in targeted field condition, on grain yield and its components of bread wheat. Results showed that the two generations of (Furait x Baraka) and (Furait x Iraq) were significantly exceeded their parents and gave the highest values of spikes m-2 (207.0, 196.3), grain spike-1 (37.0, 39.0), 1000 seed weight (34.3, 33.3g) and grain yield m-2 (244.4, 242.7g), respectively. Phenotypic variation and the percentage of broad sense heritability for plant height, tillers m-2, grains spike-1, 1000 seed weight and grain yield m-2 were the highest compared with the value of environmental variation, and emphasized the important of genotypic variation and the ability to improve the desirable quantitative traits and reflects the high percentage of heritability.
VL  - 6
IS  - 4
ER  -

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