In the world, the people develop more and more, increase according to geometrical series, while the provision, the foods increase according to arithmetical progression, foods are not enough supply the men, requirements of foods are high every day. Because of a producers want to have many profits, they use many insecticides, herbicides, a quantity is not exact or they use the excessive fertilizer. Therefore, an abeyance quantity is high, Nitrate is high, the heavy metal is presented and the health of the men are influenced. Ginger is a necessary food for the person, ginger has many utilities, especially, medicaments. Gingers can use the food such as: fragrant smell, cake, jam, ginger sweetmeat, licorice and ginger, kind of sweet used as dessert made of green peas and sugar, soya cake; the men adapt also, salted cabbage, pickled scallions, cook with brine, cook meats or fishes, bake, cook with water, cook with fowl, duck, oysters, helix; gingers can drink to tepid abdomen, assimilative, cure a belly ache; diminish a toxin of virus, cure the allergy, prevent to ferment fetidly, prevent the harmful virus. The gingers were used the medicament to cure many diseases such as: a cheat cold, a hot wind, the person was caught in a draft, a dumb, a nauseous; everyone uses the ginger to massage, cures to ache all over, makes the warm lung, strong heart. Therefore, the ginger has an important role in the life of men. Our object: we want to observe, analyze the heavy metals in ginger, study its use and the relative trees in order to improve the people.
Published in | Agriculture, Forestry and Fisheries (Volume 14, Issue 4) |
DOI | 10.11648/j.aff.20251404.11 |
Page(s) | 139-143 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2025. Published by Science Publishing Group |
Food, Ginger, Heavy Metals, Diseases, Herbicides, Insecticides, Medicament
Order | Analytical quota | Results | Methods | |
---|---|---|---|---|
1 | pH (H2O) | 5.17 | Standard of VN 5979:2007 | |
2 | N total (%) | 0.068 | Standard of VN 6498:1999 | |
3 | P total (%) | 0.076 | Standard of VN 4052:1985 | |
4 | K total (%) | 0.048 | Standard of VN 6196-3:2000 | |
5 | N easy to digest (mg/100g) | 2.0 | Standard of VN 6443:2000 | |
6 | P2O5 easy to digest (mg/100g) | 1.16 | Standard of VN 5256:1990 | |
7 | K2O easy to digest (mg/100g) | 2.34 | Standard of VN 5254:1990 | |
8 | Humus (%) | 1.43 | Standard of VN 6442:2000 | |
9 | Emery | Sandy (%) | 12.80 | Standard of VN 5256:1990 |
Clay (%) | 22.80 | |||
Flesh (%) | 64.40 | |||
10 | As (µg/kg) | 1.75 | ACIAR – AAS 001 - 2007 | |
11 | Cd (mg/kg) | 0.444 | ACIAR – AAS 004 - 2007 | |
12 | Cu (mg/kg) | 19.44 | ACIAR – AAS 015 - 2007 | |
13 | Pb (mg/kg) | 8.953 | ACIAR – AAS 015 - 2007 | |
14 | Zn (mg/kg) | 4.38 | ACIAR – AAS 019 - 2007 |
Order | Analytical quota | Results | Methods |
---|---|---|---|
1 | NO3-(mg/kg) | 137 | AOAC& standard 2000 |
2 | Humidity (%) | 88.0 | 10TCN 302-97 |
3 | Lipid (%) | 0.18 | AOAC 871.01-1997 |
4 | Protein (%) | 1.13 | AOAC 987.04-1997 |
5 | Glucose total (%) | 5.78 | AOAC 974.06-1990 |
6 | Fiber (%) | 2.24 | AOAC 973.18C-1990 |
7 | As (µg/kg) | < 0.3 | ACIAR-AAS 001-2007 |
8 | Cd (mg/kg) | < 0.002 | ACIAR-AAS 004-2007 |
9 | Cu (mg/kg) | 14.56 | ACIAR-AAS 007-2007 |
10 | Pb (mg/kg) | < 0.04 | ACIAR-AAS 015-2007 |
11 | Zn (mg/kg) | 27.49 | ACIAR-AAS 019-2008 |
pH | Potential of Hydrogen |
N | Nitrogen |
P | Phosphor |
K | Kalium |
Cu | Copper |
Pb | Lead |
Cd | Cadmium |
As | Arsenic |
Zn | Zinc |
P2O5 | Phosphor Pentoxide |
K2O | Kali Oxide |
NO3- | Nitrate |
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[2] | An Nguyen Thi Ngoc (2004), Journal of Scientific Development, “Study about the insecticides on the vegetable gardens in Ho Chi Minh City”, pages 212-222. |
[3] | An Nguyen Thi Ngoc (2004), Journal of Scientific Delopment, “Study about Nitrat on the vegetable gardens in Ho Chi Minh City”, pages 64-68. |
[4] | An Nguyen Thi Ngoc (2005), Conference: Collection of studying results on 5 years “Study about a quantity of Lead (Pb) on the green garden in Ho Chi Minh City”, ISSN 1859-0128, pages 212 -222. |
[5] | An Nguyen Thi Ngoc (2009), Conference of many Southern Universities “Study about heavy metals on the green vegetable gardens”, pages 83-90. |
[6] | An Nguyen Thi Ngoc (2010), Book: “The trees to cure the diseases and an environment”, Agricultural Publishing, Ho Chi Minh City, pages 20, 21. |
[7] | An Nguyen Thi Ngoc (2011), National scientific conference “Study to plant the clean vegetable gardens in Loc Thanh village, Bao Lam district, Lam Dong province”, ISSN 1859-4425, pages 83-96. |
[8] | An Nguyen Thi Ngoc (2022), Book: “Nutritional food and environment”, Agricultural Publishing, Ho Chi Minh City, ISBN 978-604-603579-4, pages 15 -17. |
[9] | An Nguyen Thi Ngoc (2022), Book: “Food safety and hygiene and environment”, Agricultural Publishing, Ho Chi Minh City, ISBN 978-604-603575-6, page 12. |
[10] | Binh Nguyen Thanh (1963), “Document of medicament” pages 19, 20. |
[11] | Ho Pham Hoang (1991 – 1993), Book: “The trees of Vietnam country”, Montreal Publishing, pages 30, 35, 42, 47. |
[12] | Ho Pham Hoang (2006), Book: “The medicinal trees at Vietnam”, Tre Publishing, pages 593, 594, 595. |
[13] | Loi Do Tat (1997), Book: “The medicinal trees of Vietnam”, Publishing of Science and Technology, pages 27, 40. |
[14] | Medicinal Ministry (2011), Book: “National Technical regulation on the limits of metals contamination in food”, pages 4, 6. |
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APA Style
Ngoc, A. N. T. (2025). Study About the Heavy Metals, an Utility of Gingers and the Relative Trees. Agriculture, Forestry and Fisheries, 14(4), 139-143. https://doi.org/10.11648/j.aff.20251404.11
ACS Style
Ngoc, A. N. T. Study About the Heavy Metals, an Utility of Gingers and the Relative Trees. Agric. For. Fish. 2025, 14(4), 139-143. doi: 10.11648/j.aff.20251404.11
@article{10.11648/j.aff.20251404.11, author = {An Nguyen Thi Ngoc}, title = {Study About the Heavy Metals, an Utility of Gingers and the Relative Trees }, journal = {Agriculture, Forestry and Fisheries}, volume = {14}, number = {4}, pages = {139-143}, doi = {10.11648/j.aff.20251404.11}, url = {https://doi.org/10.11648/j.aff.20251404.11}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.aff.20251404.11}, abstract = {In the world, the people develop more and more, increase according to geometrical series, while the provision, the foods increase according to arithmetical progression, foods are not enough supply the men, requirements of foods are high every day. Because of a producers want to have many profits, they use many insecticides, herbicides, a quantity is not exact or they use the excessive fertilizer. Therefore, an abeyance quantity is high, Nitrate is high, the heavy metal is presented and the health of the men are influenced. Ginger is a necessary food for the person, ginger has many utilities, especially, medicaments. Gingers can use the food such as: fragrant smell, cake, jam, ginger sweetmeat, licorice and ginger, kind of sweet used as dessert made of green peas and sugar, soya cake; the men adapt also, salted cabbage, pickled scallions, cook with brine, cook meats or fishes, bake, cook with water, cook with fowl, duck, oysters, helix; gingers can drink to tepid abdomen, assimilative, cure a belly ache; diminish a toxin of virus, cure the allergy, prevent to ferment fetidly, prevent the harmful virus. The gingers were used the medicament to cure many diseases such as: a cheat cold, a hot wind, the person was caught in a draft, a dumb, a nauseous; everyone uses the ginger to massage, cures to ache all over, makes the warm lung, strong heart. Therefore, the ginger has an important role in the life of men. Our object: we want to observe, analyze the heavy metals in ginger, study its use and the relative trees in order to improve the people.}, year = {2025} }
TY - JOUR T1 - Study About the Heavy Metals, an Utility of Gingers and the Relative Trees AU - An Nguyen Thi Ngoc Y1 - 2025/06/26 PY - 2025 N1 - https://doi.org/10.11648/j.aff.20251404.11 DO - 10.11648/j.aff.20251404.11 T2 - Agriculture, Forestry and Fisheries JF - Agriculture, Forestry and Fisheries JO - Agriculture, Forestry and Fisheries SP - 139 EP - 143 PB - Science Publishing Group SN - 2328-5648 UR - https://doi.org/10.11648/j.aff.20251404.11 AB - In the world, the people develop more and more, increase according to geometrical series, while the provision, the foods increase according to arithmetical progression, foods are not enough supply the men, requirements of foods are high every day. Because of a producers want to have many profits, they use many insecticides, herbicides, a quantity is not exact or they use the excessive fertilizer. Therefore, an abeyance quantity is high, Nitrate is high, the heavy metal is presented and the health of the men are influenced. Ginger is a necessary food for the person, ginger has many utilities, especially, medicaments. Gingers can use the food such as: fragrant smell, cake, jam, ginger sweetmeat, licorice and ginger, kind of sweet used as dessert made of green peas and sugar, soya cake; the men adapt also, salted cabbage, pickled scallions, cook with brine, cook meats or fishes, bake, cook with water, cook with fowl, duck, oysters, helix; gingers can drink to tepid abdomen, assimilative, cure a belly ache; diminish a toxin of virus, cure the allergy, prevent to ferment fetidly, prevent the harmful virus. The gingers were used the medicament to cure many diseases such as: a cheat cold, a hot wind, the person was caught in a draft, a dumb, a nauseous; everyone uses the ginger to massage, cures to ache all over, makes the warm lung, strong heart. Therefore, the ginger has an important role in the life of men. Our object: we want to observe, analyze the heavy metals in ginger, study its use and the relative trees in order to improve the people. VL - 14 IS - 4 ER -