Potato (<i>Solanum tuberosum</i> L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA<sub>3</sub>) and Indole 3 Acetic Acid (IAA)

Meenakshi Kumari

doi:doi:10.11648/j.jps.20221006.15

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Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA₃) and Indole 3 Acetic Acid (IAA)

Meenakshi Kumari

Published in Journal of Plant Sciences (Volume 10, Issue 6)

Received: 20 August 2022 Accepted: 13 September 2022 Published: 30 November 2022

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Abstract

The purpose of this study, to find out the effect of GA₃ and IAA on potato micro plants in vitro and further performance in net house and in field. This study was carried out between 2014-2015 in the Central Potato Research Institute Modipuram, Meerut. In this study used different concentrations of GA₃ and IAA in combinations. For this experiment used 3 node stems cutting of potato variety Kufri Bahar and Kufri Surya with MS media supplemented with different concentrations and combinations of GA₃+IAA (0.05 mg GA₃/L+0.005 mg IAA/L, 0.1 mg GA₃/L+0.01 mg IAA /L, 0.2 mg GA₃/L+0.01 mg IAA /L, 0.1 mg GA₃/L+0.02 mg IAA /L, 0.2 GA₃ mg/L+0.02 mg IAA /L and 0.4 mgGA₃/L+0.04 mg IAA/L) for microplant culture. Application of GA₃+IAA at 0.4 mg/L+0.04 mg/L significantly increased length of shoot, number of nodes, internode length, number of leaves, length of root and fresh weight of shoot per plant in vitro. Similarly, the application of GA₃+IAA at 0.4 mg/L+0.04 mg/L also increased the growth and yield parameters of potato variety Kufri Bahar and Kufri Surya in net house and in field. Potato quality and quantity can therefore be improved through application of 0.4 mgGA₃/L+0.04 mg IAA/L.

Published in	Journal of Plant Sciences (Volume 10, Issue 6)
DOI	10.11648/j.jps.20221006.15
Page(s)	227-234
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2022. Published by Science Publishing Group

Keywords

GA₃, IAA, Microplants, Minitubers, In-Vitro, Field, Kufri Bahar, Kufri Surya

References

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APA Style

Meenakshi Kumari. (2022). Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA). Journal of Plant Sciences, 10(6), 227-234. https://doi.org/10.11648/j.jps.20221006.15

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ACS Style

Meenakshi Kumari. Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA). J. Plant Sci. 2022, 10(6), 227-234. doi: 10.11648/j.jps.20221006.15

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AMA Style

Meenakshi Kumari. Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA). J Plant Sci. 2022;10(6):227-234. doi: 10.11648/j.jps.20221006.15

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@article{10.11648/j.jps.20221006.15,
  author = {Meenakshi Kumari},
  title = {Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA)},
  journal = {Journal of Plant Sciences},
  volume = {10},
  number = {6},
  pages = {227-234},
  doi = {10.11648/j.jps.20221006.15},
  url = {https://doi.org/10.11648/j.jps.20221006.15},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20221006.15},
  abstract = {The purpose of this study, to find out the effect of GA3 and IAA on potato micro plants in vitro and further performance in net house and in field. This study was carried out between 2014-2015 in the Central Potato Research Institute Modipuram, Meerut. In this study used different concentrations of GA3 and IAA in combinations. For this experiment used 3 node stems cutting of potato variety Kufri Bahar and Kufri Surya with MS media supplemented with different concentrations and combinations of GA3+IAA (0.05 mg GA3/L+0.005 mg IAA/L, 0.1 mg GA3/L+0.01 mg IAA /L, 0.2 mg GA3/L+0.01 mg IAA /L, 0.1 mg GA3/L+0.02 mg IAA /L, 0.2 GA3 mg/L+0.02 mg IAA /L and 0.4 mgGA3/L+0.04 mg IAA/L) for microplant culture. Application of GA3+IAA at 0.4 mg/L+0.04 mg/L significantly increased length of shoot, number of nodes, internode length, number of leaves, length of root and fresh weight of shoot per plant in vitro. Similarly, the application of GA3+IAA at 0.4 mg/L+0.04 mg/L also increased the growth and yield parameters of potato variety Kufri Bahar and Kufri Surya in net house and in field. Potato quality and quantity can therefore be improved through application of 0.4 mgGA3/L+0.04 mg IAA/L.},
 year = {2022}
}

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TY  - JOUR
T1  - Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA)
AU  - Meenakshi Kumari
Y1  - 2022/11/30
PY  - 2022
N1  - https://doi.org/10.11648/j.jps.20221006.15
DO  - 10.11648/j.jps.20221006.15
T2  - Journal of Plant Sciences
JF  - Journal of Plant Sciences
JO  - Journal of Plant Sciences
SP  - 227
EP  - 234
PB  - Science Publishing Group
SN  - 2331-0731
UR  - https://doi.org/10.11648/j.jps.20221006.15
AB  - The purpose of this study, to find out the effect of GA3 and IAA on potato micro plants in vitro and further performance in net house and in field. This study was carried out between 2014-2015 in the Central Potato Research Institute Modipuram, Meerut. In this study used different concentrations of GA3 and IAA in combinations. For this experiment used 3 node stems cutting of potato variety Kufri Bahar and Kufri Surya with MS media supplemented with different concentrations and combinations of GA3+IAA (0.05 mg GA3/L+0.005 mg IAA/L, 0.1 mg GA3/L+0.01 mg IAA /L, 0.2 mg GA3/L+0.01 mg IAA /L, 0.1 mg GA3/L+0.02 mg IAA /L, 0.2 GA3 mg/L+0.02 mg IAA /L and 0.4 mgGA3/L+0.04 mg IAA/L) for microplant culture. Application of GA3+IAA at 0.4 mg/L+0.04 mg/L significantly increased length of shoot, number of nodes, internode length, number of leaves, length of root and fresh weight of shoot per plant in vitro. Similarly, the application of GA3+IAA at 0.4 mg/L+0.04 mg/L also increased the growth and yield parameters of potato variety Kufri Bahar and Kufri Surya in net house and in field. Potato quality and quantity can therefore be improved through application of 0.4 mgGA3/L+0.04 mg IAA/L.
VL  - 10
IS  - 6
ER  -

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Author Information

Meenakshi Kumari

Department of Botany Basic and Applied Science, Career Point University, Kota, India

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Meenakshi Kumari. (2022). Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA). Journal of Plant Sciences, 10(6), 227-234. https://doi.org/10.11648/j.jps.20221006.15

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ACS Style

Meenakshi Kumari. Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA). J. Plant Sci. 2022, 10(6), 227-234. doi: 10.11648/j.jps.20221006.15

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AMA Style

Meenakshi Kumari. Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA). J Plant Sci. 2022;10(6):227-234. doi: 10.11648/j.jps.20221006.15

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@article{10.11648/j.jps.20221006.15,
  author = {Meenakshi Kumari},
  title = {Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA)},
  journal = {Journal of Plant Sciences},
  volume = {10},
  number = {6},
  pages = {227-234},
  doi = {10.11648/j.jps.20221006.15},
  url = {https://doi.org/10.11648/j.jps.20221006.15},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20221006.15},
  abstract = {The purpose of this study, to find out the effect of GA3 and IAA on potato micro plants in vitro and further performance in net house and in field. This study was carried out between 2014-2015 in the Central Potato Research Institute Modipuram, Meerut. In this study used different concentrations of GA3 and IAA in combinations. For this experiment used 3 node stems cutting of potato variety Kufri Bahar and Kufri Surya with MS media supplemented with different concentrations and combinations of GA3+IAA (0.05 mg GA3/L+0.005 mg IAA/L, 0.1 mg GA3/L+0.01 mg IAA /L, 0.2 mg GA3/L+0.01 mg IAA /L, 0.1 mg GA3/L+0.02 mg IAA /L, 0.2 GA3 mg/L+0.02 mg IAA /L and 0.4 mgGA3/L+0.04 mg IAA/L) for microplant culture. Application of GA3+IAA at 0.4 mg/L+0.04 mg/L significantly increased length of shoot, number of nodes, internode length, number of leaves, length of root and fresh weight of shoot per plant in vitro. Similarly, the application of GA3+IAA at 0.4 mg/L+0.04 mg/L also increased the growth and yield parameters of potato variety Kufri Bahar and Kufri Surya in net house and in field. Potato quality and quantity can therefore be improved through application of 0.4 mgGA3/L+0.04 mg IAA/L.},
 year = {2022}
}

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TY  - JOUR
T1  - Potato (Solanum tuberosum L.) Microplants and Minitubers Effected by the Combination of Gibberellic Acid (GA3) and Indole 3 Acetic Acid (IAA)
AU  - Meenakshi Kumari
Y1  - 2022/11/30
PY  - 2022
N1  - https://doi.org/10.11648/j.jps.20221006.15
DO  - 10.11648/j.jps.20221006.15
T2  - Journal of Plant Sciences
JF  - Journal of Plant Sciences
JO  - Journal of Plant Sciences
SP  - 227
EP  - 234
PB  - Science Publishing Group
SN  - 2331-0731
UR  - https://doi.org/10.11648/j.jps.20221006.15
AB  - The purpose of this study, to find out the effect of GA3 and IAA on potato micro plants in vitro and further performance in net house and in field. This study was carried out between 2014-2015 in the Central Potato Research Institute Modipuram, Meerut. In this study used different concentrations of GA3 and IAA in combinations. For this experiment used 3 node stems cutting of potato variety Kufri Bahar and Kufri Surya with MS media supplemented with different concentrations and combinations of GA3+IAA (0.05 mg GA3/L+0.005 mg IAA/L, 0.1 mg GA3/L+0.01 mg IAA /L, 0.2 mg GA3/L+0.01 mg IAA /L, 0.1 mg GA3/L+0.02 mg IAA /L, 0.2 GA3 mg/L+0.02 mg IAA /L and 0.4 mgGA3/L+0.04 mg IAA/L) for microplant culture. Application of GA3+IAA at 0.4 mg/L+0.04 mg/L significantly increased length of shoot, number of nodes, internode length, number of leaves, length of root and fresh weight of shoot per plant in vitro. Similarly, the application of GA3+IAA at 0.4 mg/L+0.04 mg/L also increased the growth and yield parameters of potato variety Kufri Bahar and Kufri Surya in net house and in field. Potato quality and quantity can therefore be improved through application of 0.4 mgGA3/L+0.04 mg IAA/L.
VL  - 10
IS  - 6
ER  -

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