Research Article | | Peer-Reviewed

Socio-Economic Characterization, Identification and Prioritization of Major Constraints and Potentials in Gara Ebanu Community Watershed in Sululta District, Ethiopia

Received: 18 March 2024     Accepted: 18 April 2024     Published: 15 July 2024
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Abstract

Baseline characterization builds necessary foundation for the plan and obtains proper information for elective planning, implementation and monitoring of the research and development endeavors. The objective of the study was to document baseline information on socio-economic for planning and impact monitoring and to identify and document major socio-economic constraints and potential in the watershed. A total of 62 sample households were selected randomly from all farmers engaged in farming activities in the watershed. The average inorganic fertilizer (NPS and Urea) used in the watershed were 75 kg/ha and 75 kg/ha respectively. The response of the respondents showed that the average yield obtained in the watershed was about 10 qt/ha for barley, 12 qt/ha for wheat, 5 qt/ha for faba bean and field pea 6 qt/ha. The major livestock feed type in the watershed were crop residue (93.5%) followed by hay making (91.9%), grazing in the field (80.6%), local beverage by-products (72.6%), concentrates of different type (67.7%), green feed (50%), stubble grazing (41.9%) and improved forage (14.5%). The result of survey shows that the major income sources of the farmers living in the watershed were livestock production (77.4%) followed by crop production (45.2%) and off-farm activities (25.8%). About 71% of the households have encountered high cost and shortage of agricultural inputs followed by low crop productivity (19.4%), crop disease (8.1%) and existence storage pests (1.6%) were the common in the watershed. In the watershed, high cost of agricultural inputs, low crop productivity, crop disease, shortage of animal feed and fodder, inflation, lack of employment opportunity and other income source were addressed as the highest priority issues by the community that are contributing to the crop productivity reductions and low level of their livelihood in the watershed. By considering the addressed problem related to crop production, livestock production and socio-economic, the interventions on introduction and demonstration of improved and high yielding crop varieties that are resistant or tolerant to the already existing and emerging pests to increase production and productivity of crops should be done. In general, immediate short-term actions should be taken particularly participatory integrated watershed management were recommended.

Published in International Journal of Natural Resource Ecology and Management (Volume 9, Issue 3)
DOI 10.11648/j.ijnrem.20240903.11
Page(s) 65-81
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Watershed, Characterization, Identification, Prioritization

1. Introduction
Ethiopia is one of the most populated countries in Africa with a growth rate of 2.6 percent annually and finite productive lands area. Agriculture is the mainstay of the economy, which contributes for 47.7% of the total GDP, 90% of export revenues, 80% of employment and 70% of raw material requirements of agro-based domestic industries and also a major source of the national food supplies . Specially, populations who live in rural areas are highly dependent on natural resources bases for economic development, food security and other basic necessities. To ensure agricultural development at the desired rate and on a sustainable basis, sustainable management of natural resources particularly soil resources, water and forest are crucial. However, the pressure of intense human activity and improper farming and management practices pose serious threats to the sustainability of the natural resources and maintaining ecological balance. These impose great pressure on land resources, worsening environmental degradation and raising the risk of food shortages . Understanding these, Ethiopian government has been promoted a watershed based natural resource development and management in the country as a suitable strategy for enhancing agricultural productivity and sustainable intensification of agriculture since 1980s.
Watershed development program has emerged as a new paradigm for sustainable rural livelihoods and it occupied the central stage of rural development in the fragile and semi-arid environments of the developing nations. Management of natural resources at watershed level produces multiple benefits in terms of enhancing agricultural production and productivity with minimum disturbance to the environment, improving livelihoods of rural community, protecting environment, addressing gender and equity issues along with biodiversity concerns. It encompasses the all-inclusive approach to manage watershed resources that integrates forestry, agriculture, pasture and water management, which can be broadened to rural development with a strong link to the livelihoods of the local people . At the earlier the concept of watershed management had a narrow focus primarily for controlling erosion, floods and maintaining sustainability of useable water yield. However, recently watershed management is not only for managing or conserving natural resources in a holistic manner, but also to involve local people for improvement of their lives. Its management is more people oriented and process based, than only physically target oriented .
Baseline socio-economic characterization is important to measure project performance before making any changes to the project processes. It used during the project to indicate progress towards the goal and objectives and after the project to measure the amount of change obtained because of intervention. It allows those involved in the project to understand the initial livelihood conditions of the people and what needs to be done to reach the goal of improving the livelihoods of the poor. Thus, baseline socio-economic characterization builds necessary foundation for the plan and obtains proper information for elective planning, implementation and monitoring of the research and development endeavors particularly in the field of natural resources .
The main purpose to characterize socio-economic systems in the watersheds are to identify existing and potential production constraints and propose potential areas for targeting technology transfer for sustainable development. Therefore, proper characterization of socio-economic systems in watersheds is a prerequisite for appropriate policy directions for enhancing of production and productivity and sustainable development.
Objectives of the study
1) To characterize and document baseline information on existing socio-economic aspects used as benchmark for planning and impact monitoring.
2) To identify major socio-economic constraints and potentials in Gara Ebanu watershed.
3) To recommend appropriate research intervention and action plans for the priority issues in the watershed.
2. Material and Methods
2.1. Description of the Study Area
2.1.1. Geographical Location
The study was conducted at Gara Ebanu community watershed in Sululta district of North Shewa zone, which is approximately located at 45 Km north of the capital city of Ethiopia (Addis Ababa) and 5 km from Chancho town which is capital city of Sululta district.
Figure 1. Map of Gara Ebanu watershed.
2.1.2. Topography and Climate
The land forms of the district are characterized by river, gorges, plateaus, mountains and plains. Thus, plain lands account (46%) of the total area, rugged topography account (22%) of the total area, plateaus account (26%) of the total area and the remaining 6% of the total area are characterized by mountain in the study area and the altitude of the district various between 1500m to 3571m above sea level. The district exhibits three major agro-ecological conditions. These are lowland area (gammojji), highland area (baddaa) and midland area (badda-daree) which account 3.6%, 71% and 25.4% of the district respectively. The district receives an average annual rainfall of 1232mm. The mean monthly temperature varies from 6.2°C to 22°C with mean annual temperature of 15.4°C.
2.1.3. Vegetation, Soil and Land Uses
The district had been covered by forest as generalized from the remnant tree species dominated by juniper procera (birbirsa), oleo Africana (Ejersa) and podocarpus (Zigba). The surrounding mountain sides were covered by forest which dominated by Juniperus procera tree species, and the lower slopes supported stands of Acacia, but now most of the hillsides are covered with plantations of Eucalyptus. Remnant indigenous vegetation such as juniper procera, oleo Africana and other species have dispersed distribution. Cambisols, Nitosols and Vertisols are the major soil type found in the district, which accounts for 49%, 24.5% and 0.5% respectively. The remaining soil types in the district made up 26 percent of the land. Three land use systems: cultivated lands under small holder subsistence farming system, controlled grazing lands with closed areas and communal open access grazing land exist in the district.
2.1.4. Population
According to 2007 national census report, a total population of sululta district was around 129,000, from this, about 64,516 were men and the remaining 64,484 were women; 15,145 or 11.74% of its population were urban dwellers with an estimated area of 3,900 square kilometers, sululta had an estimated population density of 47.8 people per square kilometer.
2.1.5. Site Selection and Mapping of the Watershed
Before site selection, multidisciplinary research team was established for site selection, characterization, planning and implementation of the watershed research. Accordingly, the research team was selected one model watershed in the district based on agro-ecological representation, prevalence of resource management and land degradation problems and accessibility for intensive follow-up and minimizing cost. Based on the preliminary outlet identified during the site selection process, the watershed boundary was delineated using primary data (GPS readings). The delineated watershed was geo-referenced and digitized for its contour, roads, rivers, and other features. The preliminary delineated boundaries were verified in the field using GPS and establish reference bench marks for future operations. Finally, map of the watershed was produced; other information such as elevation ranges and slopes were extracted. Map of the watershed was developed and delineated from 1:50,000 scale aerial photographs/satellite images.
2.2. Source of Data and Method of Data Collection
The study used both qualitative and quantitative approaches to gather and evaluate primary and secondary data. The primary data was gathered through field observation, household survey method (questionnaires), focus group discussion and interview of key informants. The comprehensive filed observation was carried out to get detail information about socio-economic and major terrain features such as topography, erosion status and soil and water conservation practices.
The household survey questionnaire was conducted to gather data about demographic and socioeconomic characteristics of sample households, institutional services, plot level characteristics, crop production, livestock production, and major income source of the farmers in the study area. A structured interview questionnaire that involved both closed ended and open-ended questions were prepared and used to generate data from the respondents. Secondary data were gathered from published and unpublished information. The information was collected from regional, zonal and district level of agricultural and information and communication offices.
2.3. Sampling Design
Sample household farmers were selected from the watersheds by using simple random sampling technique with some stratification based on watershed position considering upper, middle and lower position of watershed. The total household heads in the watershed were identified and then the representative sample was selected from the farmers living in the watershed. Accordingly, from the total 103 farm household heads living in the watershed, 62 respondents were selected for the study. Key informants were selected purposely from the district agricultural experts, agricultural extension workers and watershed user cooperatives administrators. Accordingly, 3 key informants were employed. Eight knowledgeable participants were purposely selected for focus group discussion.
2.4. Data Analysis
The collected data was managed and analyzed using Statistical Package for Social Sciences (SPSS) and Microsoft excel 2010. Descriptive tools like percentages and frequencies were presented in tables, graphs and charts.
3. Result and Discussion
3.1. Socio-Economic Characteristics of the Watershed
Socio-economic characteristic information is a guide to and starting point for research about basic information on the areas of investigation. Its information consists of numeric data or statistics involving groups of people. It includes household profile such as gender, age, household family size, level of education and marital status of the family members form a base for understanding demographic condition of the household.
3.1.1. Total Population and Gender Composition
According to sululta district agriculture office, the total population in the watershed is estimated to be 750; out of which 368 constitute males and the remaining 382 females. In terms of household, the watershed comprises 103 household heads. The figure 2 shows that among the sampled of 62 household the respondent stated (85.5%) of the heads of the household were male’s and 14.5% were female’s household head. And also, among the sampled households’ family members 53.4% were male and 46.6% were female.
Figure 2. Population and gender composition in the watershed.
3.1.2. Age Distribution
Age is one of the important characteristics of the community which plays a significant role in any kind of employment pattern, mobility and quality of work done, particularly in agriculture, because the use of child labor on the farms is quite high.
Table 1. Socio-economic characteristics of the watershed.

Characters

Minimum

Maximum

Mean

Frequency

Percent

Age of HH head

22

87

47

HH head Age category

22-60

49

79

>60

12

21

Education level of HH head

Un educated

33

53.2

Elementary school

25

40.3

Secondary school

4

6.5

Age of HH family

0.33

87

24.3

HH family Age category

<16 Male

67

19.9

<16 Female

60

17.8

16-60 Male

101

30.0

16-60 Female

89

26.4

>60 Male

12

3.6

>60 Female

8

2.4

Household Family Size

2

11

5.5

Education level of HH family

Un educated

145

43.0

Elementary school

165

49.0

Secondary school

26

7.7

College

1

0.3

Source: Household Survey, 2021
The respondents and their family members are divided into three age groups (i.e. up to 15, 16 to 60, and above 60 years of age). The idea behind these classes is that the middle age group (16-60 years) is the most productive age group in farming. Accordingly, the results (Table 1) indicate that the age distributions of most of respondents (79%) were in the age category from 20-60years group and 21% were in the age category of above 60 years. This indicates that the sample households are characterized by a high proportion of productive age group (20-60 years) and a low number of old-age persons (> 60 years). As age is one of the vital characteristics of society, it plays a significant role in the type of employment pattern, particularly in agriculture, as the use of child labor on farm activities mostly prevails . The mean age of the sample respondent is 47 as well as the minimum and maximum ages of the sample household heads were 22 and 87, respectively.
Three age groups of family members were identified, about 37.7% of household family age category was less than 16 years, 56.4% were between 16 and 60 years, and 5.9% were older than 60 years (Table 1). In most Ethiopian rural areas, the main sources of labor are the family members, including wife and children. The sample households are characterized by a high proportion of productive age group (16-60 years) and a low number of old-age persons (>60 years). The dependency ratio, that is the number of nonworking members per working family member, was about 0.77 indicating a high degree of dependency. This implies that every working member of the family supports on an average 0.77 non-working ones which includes children and senior citizens.
3.1.3. Household Family Size
Larger family size with the productive age category is important in rural households to share the variety of agricultural duties. According to the survey result, the family size of the sample farmers ranged from 2 to 11 persons and the average family size of sample households were 5.5 persons. About 59.7% of the households had a family size less than the average and the remaining 40.3% had household sizes above the average. The study conducted by Chomba, G and Abera, B stated that, large family size was necessary to provide the labor requirement for the construction and maintenance of soil and water conservation practices
3.1.4. Educational Background
Education plays an important role in the overall growth and development of any country. The level of education affects the planning and managerial abilities of the farmer in decision making and it represents the development of character or mental power which helps the farmers in raising their understanding and the level of acceptance of new farming techniques. The results (Table 1) indicated that, in the watershed about 53.2% of the household heads had no formal education, 40.3% were educated to elementary school and only 6.5% of household heads were having been reached secondary school. These indicate that, adoption of new technologies, the planning and managerial capacity of most farmers might be affected by their weak decision-making abilities due to lack of education. indicate that, better education level of the household heads has strong and positive relationship with their adoption of new technologies because of their ability to find new information and their understanding of new technologies. In addition, about 43% of household family members had no formal education, 49% were educated to elementary school and only 7.7% of household family members were educated to secondary school. Overall, the percentage of un-educated was about 53.2% of the sample farmers and 43% of household family members were found.
3.2. Land Ownership and Land Size Characteristics in the Watershed
Land is a scarce resource; hence its optimal use is essential. Land ownership builds a strong base for the utilization of resources for production purposes. In the context of watershed, land ownership determines the participation of the community in watershed development activities to conserve, manage and use of natural resources.
Table 2. Land use patterns characteristics of the watershed.

Land use patterns (ha)

Frequency

Percent

Max

Min

Mean

Rain fed annual crops

53

85.5

4.25

0.25

1.41

Irrigated annual crops

1

1.6

0.5

0.50

0.50

Perennial crops

1

1.6

0.5

0.50

0.50

Grazing land

46

74.2

4

0.13

0.86

Shared in

31

50.0

6.75

0.25

1.82

Plantation

26

41.9

2

0.06

0.27

Fallow land

12

19.4

1

0.25

0.48

Shared out

10

16.1

3.5

0.38

1.41

Natural forest

3

4.8

0.75

0.25

0.42

Wetland

1

1.6

0.25

0.25

0.25

Source: Household Survey, 2021
The land utilization of households in the watershed mainly includes residence, cultivated land (rain fed and irrigated), Grazing, plantation (Eucalyptus tree), natural forest and wetlands. As shown in Table 2 the largest land utilization of households in the watershed is cultivated land and the lowest land utilization is wetland. Farmers’ responses showed that, almost all the farmers interviewed owned land (95.2%), the rest 4.8% of respondents rely solely on settlement land. And also, most of the sampled farmers (85.5%) owned cultivated land and the rest 14.5% interviewed households had not owned cultivated land in the watershed. This indicates that, the participation of the community in watershed management activities was good due to high sense ownership.
Table 3. Land ownership and land size characteristics of the watershed.

Land (ha)

Farm land ownership

Total land ownership

Frequency

Percent

Frequency

Percent

Landless

9

14.5

3

4.8

<1

14

22.6

10

16.1

1-2

21

33.9

16

25.8

2-3

16

25.8

9

14.5

3-4

1

1.6

15

24.2

>4

1

1.6

9

14.5

Total

62

100.0

62

100.0

Source: Household Survey, 2021
Land size is one of the major determinants of the financial status of farmers, which in turn affects their ability to adopt modern farming practices.
The result of study (Table 3) indicates that about 16.1% of the respondents had landholdings below 1 ha and 25.8% had between 1 and 2 ha. The remaining 14.5%, 24.2% and 14.5% had landholdings between 2 and 3 ha, 3 and 4 ha and above 4 ha, respectively. The average total farm land size owned (including cultivated, fallow, leased out, and sharecropped land) in the area was 2.428 ha, and the average cultivated land owned was about 1.411 ha. According to the study reported by that practice of soil and water conservation measures is positively related to landholding size.
3.3. Farm Tools and Non-Farm Assets Ownership
Table 4. Farm and non-farm assets ownership in the watershed.

Farm and nonfarm tools

Frequency

Percent

Min

Max

Mean

Corrugated house

61

98.4

1

5

1.7

Hat house

39

62.9

1

2

1.1

Spade

47

75.8

1

2

1.1

Hoe

30

48.4

1

2

1.2

Axe

55

88.7

1

4

1.4

TV

16

25.8

1

1

1.0

Radio

35

56.5

1

2

1.0

Mobile phone

40

64.5

1

3

1.4

Solar power

11

17.7

1

1

1.0

Knapsacks spray

11

17.7

1

2

1.1

Source: Household Survey, 2021
Apart from lands, farmers also possessed farm and non-farm assets such as corrugated house, hat house, spade, hoe, axe, radio, mobile phone, solar power, knapsacks spray mainly used in crop production and gain information through it. The result of study (Table 4) shows that, nearly 98% of the households own corrugated house, hat house (62.9%), spade (75.8%), hoe (48.4%), axe (88.7%), mobile phone (64.5%), radio (56.5%), TV (25.8) and 17.7 % own knapsacks spray.
3.4. Crop Production in the Watershed
Information on crop production and yield of all major and minor crops grown in the production system required to examine spatial and temporal changes in area under different crops and possible crop substitution. This information is useful to compare the baseline situation with improved technology due to project intervention.
3.5. Major Crops Grown in the Watershed
In the watershed, crops produced are supplied to the district market to generate income for farmers. Farmers’ responses (Figure 3) showed that major crops grown in the watershed include cereal crops: barley, wheat, oats and teff. Pulse and oil crops: Faba bean, Field pea, lentil linseed, common bean. Horticultural and root crops: potato, tomato, red pepper, and garlic.
Figure 3. Major crops grown in the watershed.
3.6. Input Used and Yield of Crops
The baseline information on input use across crops is a prerequisite for identifying potential strengths and weaknesses of the agricultural production system. The information needed for input use characterization includes: crop wise inorganic and organic fertilizer use, crop wise labor use, crop wise pesticide use, crop wise cost of cultivation.
Table 5. Input used for crop production.

Input Used

Frequency

Percent

Amount of used in kg/ha or lit/ha

Min

Max

Mean

NPS

2

3.2

50

100

75

UREA

5

8.1

30

100

75

Both NPS & Urea

11

17.7

50

250

150

Conventional compost

5

8.1

500

1200

250

FYM

10

16.1

1000

10000

400

Herbicide

30

48.4

0.16

0.75

0.35

Insecticide

3

4.8

0.16

0.5

0.23

Fungicide

2

3.2

0.2

1

0.45

Source: Household Survey, 2021
The response of the respondents shows that, some farmers in the watershed use inputs like inorganic (NPS and Urea) and organic fertilizers (Conventional compost and farmyard manure (FYM)) to improve soil fertility and also use herbicide, insecticide and fungicide for crop protection. However, the result of survey indicates that only 11% of the sample farmers had been regularly using some amount of NPS and Urea fertilizer for only cereal crops such as barley, wheat, tef and sorghum. According to interviews with DAs and experts from district agriculture office, NPS and Urea was supplied to support farmers to increase production, however, there were limitation in used. This might decrease the crop yield cultivated from a unit of area. About 10% and 5% of them also indicated that they use FYM and conventional compost annually on crop lands, respectively. This perhaps points to a high level of soil nutrient depletion in the watershed, as an addition of external inputs to restore soil fertility and nutrients that are depleted with harvest and soil erosion seems to be limited. The average inorganic fertilizer (NPS &Urea) used in the watershed were 75 kg/ha and 75 kg/ha, respectively as shown in Table 5. The use of farmyard manure (FYM) and conventional compost is done before planting of crops. The rate of application of FYM and conventional compost vary (1000-10000 kg/ha and 500-1200 kg/ha respectively) from one farmer to another depending on availability of material. Some herbicides were applied for cereal crops and insecticides were used for pulse crops as well as fungicides were used for selected crops such as wheat, barley, field pea and faba bean.
Figure 4. Yield of crops and crop varieties used by farmers in the watershed.
The results of survey (Figure 4) shows that relatively most of households grew crops such as barley, wheat, faba bean, and field pea for domestic consumption and very few farmers grew potato, lentil, linseed and garlic as cash crops. However, the crop variety used by farmers for barley (97%), wheat (87%), faba bean (93%), and field pea (94.1%) of sample respondents local seeds in the watershed. The average yield of barley was about 10 qt/ha, wheat 12 qt/ha, faba bean 5 qt/ha and field pea 6 qt/ha. The result of the study revealed that the yield of all crops was very low. Hence, most of the farmers sow their crops without fertilizer and use locally available crop varieties they produced low level of yield per unit area as a result. The biophysical factors include use of traditional low yielding varieties, depleted soil fertility, continuous cultivation without use of fertilizers (inorganic and organic) and soil erosion accelerated by poor agronomic practices and lack of soil conservation measures .
3.7. Livestock Production and Feed Source in the Watershed
3.7.1. Livestock Production in the Watershed
Livestock is an integral part of agriculture and provides meat, milk, cash, draft power, hauling services, insurance, and social capital . Summary of livestock and livestock products owned by the farmers were presented in Table 6.
Table 6. Livestock and livestock product ownership.

Owned livestock/product (number and liter/year)

Frequency

Percent

Min

Max

Average

Local cow

40

64.5

1

5

2.2

Cross breed cow

36

58.1

1

20

2.6

Milk

45

72.6

60

1500

462.3

Ox

38

61.3

1

6

2.4

Local bulls

13

21.0

1

3

1.7

Cross breed bulls

15

24.2

1

2

1.4

Local heifers

16

25.8

1

2

1.6

Cross breed heifers

27

43.5

1

2

1.3

Calves

41

66.1

1

5

2.0

Sheep

38

61.3

1

21

5.3

Horse

11

17.7

1

2

1.2

Donkey

47

75.8

1

4

1.8

Local chicken

23

37.1

1

14

3.5

Exotic chicken

20

32.3

1

90

9.1

Source: Household Survey, 2021
The majority of farmers in the watershed are mixed crop-livestock producers. The major types of livestock rearing in the watershed included cow (local and cross breed), ox, bulls (local and cross breed), heifers (local and cross breed), calves, goats, sheep, horse, donkey and chicken (local and cross breed). There are also livestock products such as milk, butter, cheese, egg and others. The result of the study (Table 6) indicated that about 64.5% of the households owned local cow and 58.1% owned cross breed cow. About 61.3% of the households owned ox, 66.1% and 61.3% of sample households owned calves and sheep in the watershed respectively. Similarly, some of households owned local bulls (21%), cross breed bulls (24.2%), local heifers (25.8%), and cross breed heifers (43.5%), local chicken (37.1%), and exotic chicken (32.3%). The farmers also owned donkey (75.8%) and horse (17.7%) needed for transportation. The average ownership of different types of animals was 2.2 (local cow), 2.6 (cross breed cow), 2.4 (ox), 1.7 (local bulls), 1.4 (cross breed bulls), 1.6 (local heifers), 1.3 (cross breed heifers), 2 (calves), 5.3 (sheep), 3.5 (local chicken), 9.1 (cross breed chicken). About 72.6% of sample households produced milk with the average product of 462.3 liter per year.
3.7.2. Livestock Feed Sources in the Watershed
The major livestock feed type and feed source in the watershed were presented in Table 7.
Table 7. Livestock and livestock product ownership.

Used feed type

Used respondents

Source of feed

Frequency

Percent

Own

Purchased

Crop residues

58

93.5

41

10

Hay making

57

91.9

28

25

Grazing in the field

50

80.6

35

14

Local beverage by-products

45

72.6

-

45

Concentrates of different types

42

67.7

-

42

Green feed (cut & carry)

31

50.0

21

10

Stubble grazing

26

41.9

23

-

Improved forages/fodder

9

14.5

1

8

Source: Household Survey, 2021
The result of the study (Table 7) revealed that the feed type used in the watersheds was dominantly crop residue (93.5%) followed by hay making (91.9%), grazing in the field (80.6%), local beverage by-products (72.6%), concentrates of different type (67.7%), green feed (50%), stubble grazing (41.9%) and improved forage (14.5%). As well as the majority source of feed type were obtained by purchasing and owned by self.
3.7.3. Household Income Source in the Watershed
Table 8 presents a summary of income injected in the watershed through livestock rearing, crop production and off-farm activities.
Table 8. Household income source in the watershed.

Income Source

Owned farmers

Obtained income in ETB

Frequency

Percent

Min

Max

Average

Crop production

28

45.2

1000

72000

20930.56

Livestock production

48

77.4

4320

286000

102863.1

Off farm activities

16

25.8

1000

54000

15790

Source: Household Survey, 2021
The result of survey (Table 8) shows that the major income sources of the farmers in the watershed were livestock production (77.4%) followed by crop production (45.2%) and off-farm activities (25.8%). Most of farmers in the watershed were rearing different types of animals for different economic or social interests in the watershed. As shown in Table 8 the highest income from livestock production in the watershed was 286,000 birr and the lowest income from livestock production was 4,320 birrs in a year and the average income obtained from livestock production was 102,863 birrs in the year. The response of farmers in the watershed showed that more than 61% of sample households generate their annual income mainly from sell of milk.
Farmers use the total production of a given crop to meet various needs (used for domestic consumption, source of income and seed), depending on crop type and the product of crops. Most of the crops produced in the watershed were used for subsistence (domestic consumption) whiles others such as cash crops (garlic, potato and linseed) were grown mainly for sale.
Survey result (Table 8) indicated that some farmers in the watershed were engaged in off-farm activities including daily laborer, hand craft, petty trade, sales of alcohol (areke) and remittance as a supplementary source of income. Accordingly, the highest income from off-farm activities in the watershed was 54,000 birr and the lowest income was 1000 birr in a year and the average income obtained from off-farm activities was 15,790 birrs in the year.
3.8. Agricultural Extension Services and Source of Information in the Watershed
Frequency of farmers visited by agricultural extension agents is positively associated with the farmers’ watershed management programs to boost their agricultural productivity. In the watershed, agricultural extension services visited/ contacted sample farmers from 1 to 12 times. Most sample farmers (96%) were contacted with agricultural extension services 1-6 times and only 4% of sample farmers were contacted 7-12 times to train and assistance solving crop production, natural resources management and livestock production related problem. In the study area, agricultural extension services are intended to train farmers on crop production (fertilizer use, crop protection and management, seed rate and row planting, improved crop varieties and compost preparation), livestock production (animal health, milk production, dairy rearing practices, animal feed, fattening and feeding system).
Farmers’ responses indicated that, about 11% of the sample farmers attended on different field days and only 8% of the sample farmers hosted field days in the watershed. The survey result has shown that the major information sources of the farmers in the watershed were fellow farmers (63%) followed by zone/district agricultural extension agent (42%) and media (34%) in the watershed. According to the study conducted by farmers cannot adopt technologies if they do not have access to all the relevant information. The research conducted by in Ethiopia also indicated that, farmers who receives better information from agricultural extension agents will be agree able to manage natural resource.
3.9. Credit Access and Family’s Food Security in the Watershed
Credit access reduces liquidity problems that household could face while intending to purchase agricultural inputs and hence paves the way for the timely application of inputs, thereby increasing the overall productivity and farm income . In the watershed, farmers’ responses indicated that, about 73% of the sample farmers not accessed credit services and rest 27% of the sample farmers had credit access and about 47% of the sample farmers had credit access received credit from different sources. From this; 62.5% of sample farmers received credit from Sinqe Bank and the remaining sample farmers (37.5%) were borrowed from Hortu credit and saving association.
4. Major Constraints in the Watershed
4.1. Major Constraints Related to Socio-Economies
Table 9. Major constraints related to socio-economic in the watershed.

Socio-economic related constraints

Frequency

Percent

Inflation

28

45.2

Lack of employment opportunity

25

40.3

High population density

5

8.1

Lack of other income source

2

3.2

Human disease

1

1.6

Lack of energy source

1

1.6

Total

62

100.0

Source: Household Survey, 2021
Analysis of the result (Table 9) showed that about 45.2% of the sampled households have encountered high inflation problems followed by lack of employment opportunity (40.3%), and also high population density, lack of other income source, human disease and lack of energy source were the common constraints related to socio-economic in the watershed.
4.2. Major Constraints Related to Crop Production
Table 10. Major constraints related to crop production in the watershed.

Production related constraints

Frequency

Percent

Shortage of agricultural input

44

71.0

Decline of crop productivity

12

19.4

Crop disease

5

8.1

Storage pests

1

1.6

Total

62

100.0

Source: Household Survey, 2021
Analysis of the result (Table 10) showed that, about 71% of the households sampled have encountered high cost and shortage of agricultural inputs problems followed by decline of crop productivity (19.4%), crop disease (8.1%) and existence storage pests (1.6%) were the common in the watershed.
4.3. Major Constraints Related to Livestock Production
Table 11. Major constraints related to livestock in the watershed.

Livestock related constraints

Frequency

Percent

Shortage of animal feed and fodder

53

85.5

Animal disease

6

9.7

Absence of good grazing system

3

4.8

Total

62

100.0

Source: Household Survey, 2021
As the result of survey (Table 11) shows that, about 85.5% of sample households encountered shortage of animal feed and fodder followed by animal disease (9.7%), and absence of good grazing system (4.8%) in the watershed. The key informants also said that, shortage of animal feed and fodder is the major constraints related to livestock production in the watershed.
4.4. Major Constraints Related to Institution and Infrastructure
Table 12. Major constraints related to institution and infrastructure in the watershed.

Institutional and infrastructure related constraints

Frequency

Percent

Lack of drinking water

32

51.6

Lack of electricity

25

40.3

Lack of credit access

2

3.2

Lack of market access

2

3.2

Lack of animal clinic

1

1.6

Total

62

100.0

Source: Household Survey, 2021
The result of survey (Table 12) indicated that about 51.6% of the sampled households were encountered shortage of drinking water problems followed by lack of electricity (40.3%) in the watershed.
Table 13. Major potentials in the watershed.

Potentials

Frequency

Percent

A. Socio-economic potentials

Availability of labor force

49

79.0

All weather road

11

17.7

Market access

2

3.2

Total

62

100.0

B. Institutions potentials

Informal institutions

40

64.5

Schools

22

35.5

Total

62

100.0

Source: Household Survey, 2021
Considering the potentials related to socio-economic, there were available labor forces (79%), all weather road (17.7%), and market access (7.2%) as per the data collected from sampled farmers in the watershed. On the other hand, the major potentials related to institution in the watershed were informal institution and school (Table 13).
5. Conclusion and Recommendation
Based on the result of the study it can be concluded that, there is poor level of awareness creation of farmers on improved crop production technologies and very low level of adaption of improved seeds and fertilizers in watershed. In the watershed, high cost of agricultural inputs, low crop productivity, crop disease, shortage of animal feed and fodder, inflation, lack of employment opportunity and other income source were addressed as the highest priority issues by the community that are contributing to the crop productivity reductions and low level of their livelihood in the watershed. By considering the addressed problem related to crop production, livestock production and socio-economic, the interventions should be taken on introduction and demonstration of improved and high yielding crop varieties that are resistant or tolerant to the already existing and emerging pests to increase production and productivity of crops and also demonstration of chemical use and safe handling mechanisms should be done. Introduction and demonstration of improved forages, feed system and management like feed trumping techniques and multiplication improved forage from small to large scale farming should be done.
Abbreviations

°C

Degree Centigrade

DA’s

Developmental Agent’s

FYM

Farmyard Manure

GDP

Gross Domestic Product

GPS

Global Positioning System

ha

Hectare

Kg

Kilograms

Km

Kilometers

km2

Square Kilometers

mm

Millimeters

qt

Quintals

SPSS

Statistical Package for Social Sciences

Acknowledgments
The authors would gratefully need to acknowledge the project of climate action through landscape management for result for financial funds of this research activity. Moreover, all staff members of Fitche agricultural research center who directly or indirectly helped in data collection and other research activities are highly acknowledged.
Funding
This research was funded by World Bank for the sustainable natural resource management through integrated watershed management.
Data Availability Statement
All the data reported here are available from the authors upon request.
Conflicts of Interest
The authors declare no conflicts of interest.
References
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[2] MOA (Ministry of Agriculture) (2010). “Animal and Plant Health Regulatory Directorate.” crop variety register 13.
[3] Danyo, et al., (2017). Realizing Ethiopia’s Green Transformation: country environmental analysis, environment and natural resources global practice. Washington, DC: World Bank.
[4] IFAD, (2016). Federal Democratic Republic of Ethiopia. Country strategic opportunities programme. Executive Board 119th Session. EB 2016/119/R.15, Rome.
[5] Rhoades R. E and Elliot T. S (2000). Participatory watershed research and management: where the shadow falls”. Gatekeeper series no. 81, London: International institute for Economic Development (IIED).
[6] Abbaspour, K. C., Yang, J., Reichert, P., Vejdani, M., Haghighat, S. &Srinivasan, R. (2008). SWAT Calibration and Uncertainty Programs - A User Manual.
[7] Brooks, K. N., F folliott, P. F., Gregerson, H. M., and DeBano, L. F. (2003). Hydrology and the Management of Watersheds. Third edition, Iowa State Press, Black well Publishing Company.
[8] Bonsa Fentale Jilo, Gemeda Terfassa Fida, Desta Negayo Komicho. (2020) Socio-economic and Biophysical Resources Characterization of ‘Warja’ Watershed in Adami Tulu Jido Kombolcha District, East Shewa Zone, Oromia, Ethiopia.
[9] Chomba, G. (2004). Factors affecting small holder farmers, adoption of soil and water conservation practices in Zambia. Department of Agricultural Economics.
[10] Abera, B. (2003). Factors Influencing the Adoption of Soil and Water ConservationPractices In North Western Ethiopia. Discussion Paper No37, University ofGottingen, Gottingen.
[11] Krishna, R., Bicol, K., Ingrid, I. and Giridhari, S. (2008). Determinants of farmers’ adoption of improved soil conservation technology in a middle mountain watershed of central nepal. Environmental Management, Springer, New York.
[12] Fikru, A. (2009). Assessment of adoption behavior of soil and water conservation practices in the koga watershed, highlands of Ethiopia. Unpublished master thesis, cornell university, school of graduate studies, New York. (Country Not Stated).
[13] Wagayehu, B. & Darke, L. (2003). Soil and Water Conservation Decision of Subsistence Farmers in the Eastern Highlands of Ethiopia: A Case Study of the Hunde-Lafto.
[14] Wickama, J. M. and J. G. Mowo, (2001). Indigenous nutrient resources in Tanzania. Managing African Soils no. 21.
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[16] FAO. (2019). The future of livestock in Ethiopia. Opportunities and challenges in the face of uncertainty. Rome. 48 pp. License: CC BY-NC-SA 3.0 IGO.
[17] Bekele, W. and Drake, L. (2003). “Soil and water conservation decision behavior of subsistence farmers in the eastern highlands of Ethiopia: a case study of the Hunde Lafto Area. Journal of Ecological Economics, 46: 61-81.
[18] Mpawenimana, J (2005). Analysis of socio-economic factors affecting the production of Bananas in Rwanda: A case study of Kanama district. University of Nairobi: Nairobi.
Cite This Article
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    Bedada, E., Jifara, M., Mengistu, B., Muluna, M., Tolosa, M., et al. (2024). Socio-Economic Characterization, Identification and Prioritization of Major Constraints and Potentials in Gara Ebanu Community Watershed in Sululta District, Ethiopia. International Journal of Natural Resource Ecology and Management, 9(3), 65-81. https://doi.org/10.11648/j.ijnrem.20240903.11

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    Bedada, E.; Jifara, M.; Mengistu, B.; Muluna, M.; Tolosa, M., et al. Socio-Economic Characterization, Identification and Prioritization of Major Constraints and Potentials in Gara Ebanu Community Watershed in Sululta District, Ethiopia. Int. J. Nat. Resour. Ecol. Manag. 2024, 9(3), 65-81. doi: 10.11648/j.ijnrem.20240903.11

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    AMA Style

    Bedada E, Jifara M, Mengistu B, Muluna M, Tolosa M, et al. Socio-Economic Characterization, Identification and Prioritization of Major Constraints and Potentials in Gara Ebanu Community Watershed in Sululta District, Ethiopia. Int J Nat Resour Ecol Manag. 2024;9(3):65-81. doi: 10.11648/j.ijnrem.20240903.11

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  • @article{10.11648/j.ijnrem.20240903.11,
      author = {Endale Bedada and Mengistu Jifara and Bikila Mengistu and Meseret Muluna and Meron Tolosa and Alemayehu Biri and Firaol Legesse and Ajema Lemma and Bedo Hora and Lemma Teklu},
      title = {Socio-Economic Characterization, Identification and Prioritization of Major Constraints and Potentials in Gara Ebanu Community Watershed in Sululta District, Ethiopia
    },
      journal = {International Journal of Natural Resource Ecology and Management},
      volume = {9},
      number = {3},
      pages = {65-81},
      doi = {10.11648/j.ijnrem.20240903.11},
      url = {https://doi.org/10.11648/j.ijnrem.20240903.11},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijnrem.20240903.11},
      abstract = {Baseline characterization builds necessary foundation for the plan and obtains proper information for elective planning, implementation and monitoring of the research and development endeavors. The objective of the study was to document baseline information on socio-economic for planning and impact monitoring and to identify and document major socio-economic constraints and potential in the watershed. A total of 62 sample households were selected randomly from all farmers engaged in farming activities in the watershed. The average inorganic fertilizer (NPS and Urea) used in the watershed were 75 kg/ha and 75 kg/ha respectively. The response of the respondents showed that the average yield obtained in the watershed was about 10 qt/ha for barley, 12 qt/ha for wheat, 5 qt/ha for faba bean and field pea 6 qt/ha. The major livestock feed type in the watershed were crop residue (93.5%) followed by hay making (91.9%), grazing in the field (80.6%), local beverage by-products (72.6%), concentrates of different type (67.7%), green feed (50%), stubble grazing (41.9%) and improved forage (14.5%). The result of survey shows that the major income sources of the farmers living in the watershed were livestock production (77.4%) followed by crop production (45.2%) and off-farm activities (25.8%). About 71% of the households have encountered high cost and shortage of agricultural inputs followed by low crop productivity (19.4%), crop disease (8.1%) and existence storage pests (1.6%) were the common in the watershed. In the watershed, high cost of agricultural inputs, low crop productivity, crop disease, shortage of animal feed and fodder, inflation, lack of employment opportunity and other income source were addressed as the highest priority issues by the community that are contributing to the crop productivity reductions and low level of their livelihood in the watershed. By considering the addressed problem related to crop production, livestock production and socio-economic, the interventions on introduction and demonstration of improved and high yielding crop varieties that are resistant or tolerant to the already existing and emerging pests to increase production and productivity of crops should be done. In general, immediate short-term actions should be taken particularly participatory integrated watershed management were recommended.
    },
     year = {2024}
    }
    

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  • TY  - JOUR
    T1  - Socio-Economic Characterization, Identification and Prioritization of Major Constraints and Potentials in Gara Ebanu Community Watershed in Sululta District, Ethiopia
    
    AU  - Endale Bedada
    AU  - Mengistu Jifara
    AU  - Bikila Mengistu
    AU  - Meseret Muluna
    AU  - Meron Tolosa
    AU  - Alemayehu Biri
    AU  - Firaol Legesse
    AU  - Ajema Lemma
    AU  - Bedo Hora
    AU  - Lemma Teklu
    Y1  - 2024/07/15
    PY  - 2024
    N1  - https://doi.org/10.11648/j.ijnrem.20240903.11
    DO  - 10.11648/j.ijnrem.20240903.11
    T2  - International Journal of Natural Resource Ecology and Management
    JF  - International Journal of Natural Resource Ecology and Management
    JO  - International Journal of Natural Resource Ecology and Management
    SP  - 65
    EP  - 81
    PB  - Science Publishing Group
    SN  - 2575-3061
    UR  - https://doi.org/10.11648/j.ijnrem.20240903.11
    AB  - Baseline characterization builds necessary foundation for the plan and obtains proper information for elective planning, implementation and monitoring of the research and development endeavors. The objective of the study was to document baseline information on socio-economic for planning and impact monitoring and to identify and document major socio-economic constraints and potential in the watershed. A total of 62 sample households were selected randomly from all farmers engaged in farming activities in the watershed. The average inorganic fertilizer (NPS and Urea) used in the watershed were 75 kg/ha and 75 kg/ha respectively. The response of the respondents showed that the average yield obtained in the watershed was about 10 qt/ha for barley, 12 qt/ha for wheat, 5 qt/ha for faba bean and field pea 6 qt/ha. The major livestock feed type in the watershed were crop residue (93.5%) followed by hay making (91.9%), grazing in the field (80.6%), local beverage by-products (72.6%), concentrates of different type (67.7%), green feed (50%), stubble grazing (41.9%) and improved forage (14.5%). The result of survey shows that the major income sources of the farmers living in the watershed were livestock production (77.4%) followed by crop production (45.2%) and off-farm activities (25.8%). About 71% of the households have encountered high cost and shortage of agricultural inputs followed by low crop productivity (19.4%), crop disease (8.1%) and existence storage pests (1.6%) were the common in the watershed. In the watershed, high cost of agricultural inputs, low crop productivity, crop disease, shortage of animal feed and fodder, inflation, lack of employment opportunity and other income source were addressed as the highest priority issues by the community that are contributing to the crop productivity reductions and low level of their livelihood in the watershed. By considering the addressed problem related to crop production, livestock production and socio-economic, the interventions on introduction and demonstration of improved and high yielding crop varieties that are resistant or tolerant to the already existing and emerging pests to increase production and productivity of crops should be done. In general, immediate short-term actions should be taken particularly participatory integrated watershed management were recommended.
    
    VL  - 9
    IS  - 3
    ER  - 

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Author Information
  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Oromia Agricultural Research Institute, Fitche Agricultural Research Center, Fitche, Ethiopia

  • Abstract
  • Keywords
  • Document Sections

    1. 1. Introduction
    2. 2. Material and Methods
    3. 3. Result and Discussion
    4. 4. Major Constraints in the Watershed
    5. 5. Conclusion and Recommendation
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  • Abbreviations
  • Acknowledgments
  • Funding
  • Data Availability Statement
  • Conflicts of Interest
  • References
  • Cite This Article
  • Author Information