The present review article aims to provide and summarize synthesized information regarding some of economically important traits on reproductive and productive performance of crossbred chicken to develop both adaptive and sustainable breed to the intended beneficiaries. Most of crossing were used full diallel mating design in both direct and reciprocal ways. Growth traits, egg production traits, reproductive traits and other economically important traits of crossbred chicken were assessed in comparison to their counterpart’s purebred both native and exotic parents. In the majority of crossbreeding studies, the hybrids surpassed the original native parental breeds in various traits studied, including body weight, feed conversion ratio, age at first egg, egg production, egg weight, and egg mass. The majority of hybrids achieved sexual maturity at an earlier age, laid more eggs, and produced a greater egg mass when compared to local chickens. Eggs from the hybrids were also heavier than those from the local chickens in certain crossbreeding experiments. In overall, crossbred chickens that combine the blood of exotic and local breeds tend to perform relatively better than indigenous chickens, which are typically characterized in low production due genetics. The frequent production of F1 crossbred demands in subsequent importation of exotic parent due to produced offspring chicken are terminal genetically. Also, the degree of heterosis retained in the crossbred decreased as generation increased due recombinant ad segregations effects. To overcome such problem producing adaptive and sustainable chicken breed through synthetic breeding is crucial for developing countries like Ethiopia.
| Published in | International Journal of Genetics and Genomics (Volume 12, Issue 2) |
| DOI | 10.11648/j.ijgg.20241202.12 |
| Page(s) | 31-37 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Crossbred, Growth Traits, Egg Production Traits, Synthetic Breeding
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APA Style
Taye, S., Edea, C., Hailemariam, A., Alewi, M. (2024). Relative Phenotypic Performance of Crossbred Chicken as Step in Synthetic Breed Development in Ethiopia: A Review Article. International Journal of Genetics and Genomics, 12(2), 31-37. https://doi.org/10.11648/j.ijgg.20241202.12
ACS Style
Taye, S.; Edea, C.; Hailemariam, A.; Alewi, M. Relative Phenotypic Performance of Crossbred Chicken as Step in Synthetic Breed Development in Ethiopia: A Review Article. Int. J. Genet. Genomics 2024, 12(2), 31-37. doi: 10.11648/j.ijgg.20241202.12
AMA Style
Taye S, Edea C, Hailemariam A, Alewi M. Relative Phenotypic Performance of Crossbred Chicken as Step in Synthetic Breed Development in Ethiopia: A Review Article. Int J Genet Genomics. 2024;12(2):31-37. doi: 10.11648/j.ijgg.20241202.12
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Download@article{10.11648/j.ijgg.20241202.12,
author = {Shambel Taye and Chala Edea and Atsbaha Hailemariam and Misba Alewi},
title = {Relative Phenotypic Performance of Crossbred Chicken as Step in Synthetic Breed Development in Ethiopia: A Review Article
},
journal = {International Journal of Genetics and Genomics},
volume = {12},
number = {2},
pages = {31-37},
doi = {10.11648/j.ijgg.20241202.12},
url = {https://doi.org/10.11648/j.ijgg.20241202.12},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijgg.20241202.12},
abstract = {The present review article aims to provide and summarize synthesized information regarding some of economically important traits on reproductive and productive performance of crossbred chicken to develop both adaptive and sustainable breed to the intended beneficiaries. Most of crossing were used full diallel mating design in both direct and reciprocal ways. Growth traits, egg production traits, reproductive traits and other economically important traits of crossbred chicken were assessed in comparison to their counterpart’s purebred both native and exotic parents. In the majority of crossbreeding studies, the hybrids surpassed the original native parental breeds in various traits studied, including body weight, feed conversion ratio, age at first egg, egg production, egg weight, and egg mass. The majority of hybrids achieved sexual maturity at an earlier age, laid more eggs, and produced a greater egg mass when compared to local chickens. Eggs from the hybrids were also heavier than those from the local chickens in certain crossbreeding experiments. In overall, crossbred chickens that combine the blood of exotic and local breeds tend to perform relatively better than indigenous chickens, which are typically characterized in low production due genetics. The frequent production of F1 crossbred demands in subsequent importation of exotic parent due to produced offspring chicken are terminal genetically. Also, the degree of heterosis retained in the crossbred decreased as generation increased due recombinant ad segregations effects. To overcome such problem producing adaptive and sustainable chicken breed through synthetic breeding is crucial for developing countries like Ethiopia.
},
year = {2024}
}
TY - JOUR T1 - Relative Phenotypic Performance of Crossbred Chicken as Step in Synthetic Breed Development in Ethiopia: A Review Article AU - Shambel Taye AU - Chala Edea AU - Atsbaha Hailemariam AU - Misba Alewi Y1 - 2024/05/24 PY - 2024 N1 - https://doi.org/10.11648/j.ijgg.20241202.12 DO - 10.11648/j.ijgg.20241202.12 T2 - International Journal of Genetics and Genomics JF - International Journal of Genetics and Genomics JO - International Journal of Genetics and Genomics SP - 31 EP - 37 PB - Science Publishing Group SN - 2376-7359 UR - https://doi.org/10.11648/j.ijgg.20241202.12 AB - The present review article aims to provide and summarize synthesized information regarding some of economically important traits on reproductive and productive performance of crossbred chicken to develop both adaptive and sustainable breed to the intended beneficiaries. Most of crossing were used full diallel mating design in both direct and reciprocal ways. Growth traits, egg production traits, reproductive traits and other economically important traits of crossbred chicken were assessed in comparison to their counterpart’s purebred both native and exotic parents. In the majority of crossbreeding studies, the hybrids surpassed the original native parental breeds in various traits studied, including body weight, feed conversion ratio, age at first egg, egg production, egg weight, and egg mass. The majority of hybrids achieved sexual maturity at an earlier age, laid more eggs, and produced a greater egg mass when compared to local chickens. Eggs from the hybrids were also heavier than those from the local chickens in certain crossbreeding experiments. In overall, crossbred chickens that combine the blood of exotic and local breeds tend to perform relatively better than indigenous chickens, which are typically characterized in low production due genetics. The frequent production of F1 crossbred demands in subsequent importation of exotic parent due to produced offspring chicken are terminal genetically. Also, the degree of heterosis retained in the crossbred decreased as generation increased due recombinant ad segregations effects. To overcome such problem producing adaptive and sustainable chicken breed through synthetic breeding is crucial for developing countries like Ethiopia. VL - 12 IS - 2 ER -
Debreziet Agricultural Research Center, Bishoftu, Ethiopia
Debreziet Agricultural Research Center, Bishoftu, Ethiopia
Debreziet Agricultural Research Center, Bishoftu, Ethiopia
Debreziet Agricultural Research Center, Bishoftu, Ethiopia
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