The development of agricultural regional public brand under “Internet+” has four primary benefits: promoting the organic connection between small peasant household and modern agricultural development; promoting the fusion development of agricultural products among primary, secondary and tertiary industries; accelerating the development of agricultural modernization; helping achieving the revitalization of agriculture. As a big agricultural country, China isn't the strong one. Many brands of agricultural products are worth of low, with strong local area and weak international competitiveness of the brand. How to promote brand competitiveness of the agricultural products in China under "Internet+" context. This paper takes SOD Apple with the Hong Fu Man Yuan in Shan Dong, Yan Tai, having inquired into its current states and problems to response. This article constructs four dimensions to strengthen the brand competitiveness of agricultural products under the background of "Internet +" and then promote regional economic development, including seeking policy support, exploring multi-channel financing, absorbing talents and constructing regional public brand.
Published in | International Journal of Agricultural Economics (Volume 4, Issue 1) |
DOI | 10.11648/j.ijae.20190401.14 |
Page(s) | 26-31 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2019. Published by Science Publishing Group |
Internet+, Agricultural Products, Agricultural Regional Public Brand, Brand Competitiveness
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APA Style
Zhao Chunyan, Dai Fuquan, Zhao Shulei, Liu Xin. (2019). A Case Study on Agricultural Product’s Brand Competitiveness Under “Internet+”. International Journal of Agricultural Economics, 4(1), 26-31. https://doi.org/10.11648/j.ijae.20190401.14
ACS Style
Zhao Chunyan; Dai Fuquan; Zhao Shulei; Liu Xin. A Case Study on Agricultural Product’s Brand Competitiveness Under “Internet+”. Int. J. Agric. Econ. 2019, 4(1), 26-31. doi: 10.11648/j.ijae.20190401.14
AMA Style
Zhao Chunyan, Dai Fuquan, Zhao Shulei, Liu Xin. A Case Study on Agricultural Product’s Brand Competitiveness Under “Internet+”. Int J Agric Econ. 2019;4(1):26-31. doi: 10.11648/j.ijae.20190401.14
@article{10.11648/j.ijae.20190401.14, author = {Zhao Chunyan and Dai Fuquan and Zhao Shulei and Liu Xin}, title = {A Case Study on Agricultural Product’s Brand Competitiveness Under “Internet+”}, journal = {International Journal of Agricultural Economics}, volume = {4}, number = {1}, pages = {26-31}, doi = {10.11648/j.ijae.20190401.14}, url = {https://doi.org/10.11648/j.ijae.20190401.14}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijae.20190401.14}, abstract = {The development of agricultural regional public brand under “Internet+” has four primary benefits: promoting the organic connection between small peasant household and modern agricultural development; promoting the fusion development of agricultural products among primary, secondary and tertiary industries; accelerating the development of agricultural modernization; helping achieving the revitalization of agriculture. As a big agricultural country, China isn't the strong one. Many brands of agricultural products are worth of low, with strong local area and weak international competitiveness of the brand. How to promote brand competitiveness of the agricultural products in China under "Internet+" context. This paper takes SOD Apple with the Hong Fu Man Yuan in Shan Dong, Yan Tai, having inquired into its current states and problems to response. This article constructs four dimensions to strengthen the brand competitiveness of agricultural products under the background of "Internet +" and then promote regional economic development, including seeking policy support, exploring multi-channel financing, absorbing talents and constructing regional public brand.}, year = {2019} }
TY - JOUR T1 - A Case Study on Agricultural Product’s Brand Competitiveness Under “Internet+” AU - Zhao Chunyan AU - Dai Fuquan AU - Zhao Shulei AU - Liu Xin Y1 - 2019/02/25 PY - 2019 N1 - https://doi.org/10.11648/j.ijae.20190401.14 DO - 10.11648/j.ijae.20190401.14 T2 - International Journal of Agricultural Economics JF - International Journal of Agricultural Economics JO - International Journal of Agricultural Economics SP - 26 EP - 31 PB - Science Publishing Group SN - 2575-3843 UR - https://doi.org/10.11648/j.ijae.20190401.14 AB - The development of agricultural regional public brand under “Internet+” has four primary benefits: promoting the organic connection between small peasant household and modern agricultural development; promoting the fusion development of agricultural products among primary, secondary and tertiary industries; accelerating the development of agricultural modernization; helping achieving the revitalization of agriculture. As a big agricultural country, China isn't the strong one. Many brands of agricultural products are worth of low, with strong local area and weak international competitiveness of the brand. How to promote brand competitiveness of the agricultural products in China under "Internet+" context. This paper takes SOD Apple with the Hong Fu Man Yuan in Shan Dong, Yan Tai, having inquired into its current states and problems to response. This article constructs four dimensions to strengthen the brand competitiveness of agricultural products under the background of "Internet +" and then promote regional economic development, including seeking policy support, exploring multi-channel financing, absorbing talents and constructing regional public brand. VL - 4 IS - 1 ER -