Review and System Construction of Chinese Food Security in the New Era

Shi Yeting

doi:doi:10.11648/j.ijae.20180305.15

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Review and System Construction of Chinese Food Security in the New Era

Shi Yeting

Published in International Journal of Agricultural Economics (Volume 3, Issue 5)

Received: 19 August 2018 Accepted: 18 October 2018 Published: 19 November 2018

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Abstract

Food is related to the national economy and people's livelihood. Food security is the "ballast stone" that maintains social stability and is an important foundation for national security. With the vigorous advancement of Chinese industrialization, urbanization, modernization, and informatization, Chinese food security and development are in trouble in the new era. There are ecological environmental pollution and declining quality of cultivated land, resource shortage and rigid growth of demand, insufficient subsidies and limited production scale and other issues. These problems will lead to a growing gap in grain supply and demand year by year, which to some extent restricts the sustainability of grain supply. At the same time, these problems have "crowding out effect" on grain scale production. Therefore, this paper analyzes the foothold, point of view, focus point and equilibrium point of Chinese food security strategy and grasp Chinese food security strategy from a macro perspective. On this basis, it makes a rational review of Chinese food security issues in the new era. A guarantee system is constructed based on the improvement of farmland protection system, the development of grain through science and education, the development of grain through ecology, use of two market resources, and increased subsidies, to ensure the long-term, stable and sustained security of Chinese grain.

Published in	International Journal of Agricultural Economics (Volume 3, Issue 5)
DOI	10.11648/j.ijae.20180305.15
Page(s)	129-134
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2018. Published by Science Publishing Group

Keywords

New Era, Food Security, Problem Review, Security System

References

[1]	Zhai Huqu et al. Study on National Strategy for Food Security in China [M]. Beijing: China Agricultural Science and Technology Press, 2011.
[2]	Huang Dejin. Thinking on the Path of Strategic Promotion of Food Core Area under the New Normal——Based on the Perspective of Farmers' Income Increase and Security in Henan Province [J]. Jiangsu Agricultural Sciences, 2017(9):276-280.
[3]	Qu Changfu, Qiao Jinliang. Food security is our bottom line--Summary of the comprehensive implementation of national food security strategy since the 18th National Congress of the Communist Party of China [J]. China Food, 2016(6): 106-109.
[4]	Chen Xiaohua. Correctly Understanding and Grasping the New National Food Security Strategy——A Speech at the Annual Meeting of China Agricultural Economics Association [J]. Agricultural Economic Issues, 2015(1):4-7.
[5]	Li Tengfei, Xiao Xia. Re-examination and System Construction of Chinese Food Security during the 13th Five-Year Plan Period [J]. Research of Agricultural Modernization, 2016(4):657-662.
[6]	Li Tengfei, Xiao Xia. Analysis of the Value Orientation and Security System of Chinese Food Security under the New Normal [J]. China Science and Technology Forum, 2016(8):130-136.
[7]	Lu Jie, Lin Yujie. The Characteristics of International Corn Price Fluctuation and Its Impact on Chinese Food Security [J]. Management World, 2013(5):76-87.
[8]	Cao Na. Study on Chinese Grain Import Control from the Perspective of Food Security [J]. Chinese Agricultural Resources and Zoning, 2017 (7):22-28.
[9]	Wang Ou, Yang Jin. Effect of Agricultural Subsidy on Grain Production of Chinese Farmers [J]. China Rural Economy, 2014(5):14-26.
[10]	Ma Xiaohe. Food security issues under the new situation [J]. World Agriculture, 2016(8):238-241.
[11]	Zhao Feng, Song Xuefeng, Zhang Jie. Regional imbalance, "big country effect" distortion and Chinese food security strategy research [J]. Jiangxi Social Sciences, 2018(3):52-60.

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APA Style

Shi Yeting. (2018). Review and System Construction of Chinese Food Security in the New Era. International Journal of Agricultural Economics, 3(5), 129-134. https://doi.org/10.11648/j.ijae.20180305.15

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ACS Style

Shi Yeting. Review and System Construction of Chinese Food Security in the New Era. Int. J. Agric. Econ. 2018, 3(5), 129-134. doi: 10.11648/j.ijae.20180305.15

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AMA Style

Shi Yeting. Review and System Construction of Chinese Food Security in the New Era. Int J Agric Econ. 2018;3(5):129-134. doi: 10.11648/j.ijae.20180305.15

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@article{10.11648/j.ijae.20180305.15,
  author = {Shi Yeting},
  title = {Review and System Construction of Chinese Food Security in the New Era},
  journal = {International Journal of Agricultural Economics},
  volume = {3},
  number = {5},
  pages = {129-134},
  doi = {10.11648/j.ijae.20180305.15},
  url = {https://doi.org/10.11648/j.ijae.20180305.15},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijae.20180305.15},
  abstract = {Food is related to the national economy and people's livelihood. Food security is the "ballast stone" that maintains social stability and is an important foundation for national security. With the vigorous advancement of Chinese industrialization, urbanization, modernization, and informatization, Chinese food security and development are in trouble in the new era. There are ecological environmental pollution and declining quality of cultivated land, resource shortage and rigid growth of demand, insufficient subsidies and limited production scale and other issues. These problems will lead to a growing gap in grain supply and demand year by year, which to some extent restricts the sustainability of grain supply. At the same time, these problems have "crowding out effect" on grain scale production. Therefore, this paper analyzes the foothold, point of view, focus point and equilibrium point of Chinese food security strategy and grasp Chinese food security strategy from a macro perspective. On this basis, it makes a rational review of Chinese food security issues in the new era. A guarantee system is constructed based on the improvement of farmland protection system, the development of grain through science and education, the development of grain through ecology, use of two market resources, and increased subsidies, to ensure the long-term, stable and sustained security of Chinese grain.},
 year = {2018}
}

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TY  - JOUR
T1  - Review and System Construction of Chinese Food Security in the New Era
AU  - Shi Yeting
Y1  - 2018/11/19
PY  - 2018
N1  - https://doi.org/10.11648/j.ijae.20180305.15
DO  - 10.11648/j.ijae.20180305.15
T2  - International Journal of Agricultural Economics
JF  - International Journal of Agricultural Economics
JO  - International Journal of Agricultural Economics
SP  - 129
EP  - 134
PB  - Science Publishing Group
SN  - 2575-3843
UR  - https://doi.org/10.11648/j.ijae.20180305.15
AB  - Food is related to the national economy and people's livelihood. Food security is the "ballast stone" that maintains social stability and is an important foundation for national security. With the vigorous advancement of Chinese industrialization, urbanization, modernization, and informatization, Chinese food security and development are in trouble in the new era. There are ecological environmental pollution and declining quality of cultivated land, resource shortage and rigid growth of demand, insufficient subsidies and limited production scale and other issues. These problems will lead to a growing gap in grain supply and demand year by year, which to some extent restricts the sustainability of grain supply. At the same time, these problems have "crowding out effect" on grain scale production. Therefore, this paper analyzes the foothold, point of view, focus point and equilibrium point of Chinese food security strategy and grasp Chinese food security strategy from a macro perspective. On this basis, it makes a rational review of Chinese food security issues in the new era. A guarantee system is constructed based on the improvement of farmland protection system, the development of grain through science and education, the development of grain through ecology, use of two market resources, and increased subsidies, to ensure the long-term, stable and sustained security of Chinese grain.
VL  - 3
IS  - 5
ER  -

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Author Information

Shi Yeting

School of Marxism, Jiangsu University, Zhenjiang, China

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Plain Text BibTeX RIS

APA Style

Shi Yeting. (2018). Review and System Construction of Chinese Food Security in the New Era. International Journal of Agricultural Economics, 3(5), 129-134. https://doi.org/10.11648/j.ijae.20180305.15

Copy | Download

ACS Style

Shi Yeting. Review and System Construction of Chinese Food Security in the New Era. Int. J. Agric. Econ. 2018, 3(5), 129-134. doi: 10.11648/j.ijae.20180305.15

Copy | Download

AMA Style

Shi Yeting. Review and System Construction of Chinese Food Security in the New Era. Int J Agric Econ. 2018;3(5):129-134. doi: 10.11648/j.ijae.20180305.15

Copy | Download

@article{10.11648/j.ijae.20180305.15,
  author = {Shi Yeting},
  title = {Review and System Construction of Chinese Food Security in the New Era},
  journal = {International Journal of Agricultural Economics},
  volume = {3},
  number = {5},
  pages = {129-134},
  doi = {10.11648/j.ijae.20180305.15},
  url = {https://doi.org/10.11648/j.ijae.20180305.15},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijae.20180305.15},
  abstract = {Food is related to the national economy and people's livelihood. Food security is the "ballast stone" that maintains social stability and is an important foundation for national security. With the vigorous advancement of Chinese industrialization, urbanization, modernization, and informatization, Chinese food security and development are in trouble in the new era. There are ecological environmental pollution and declining quality of cultivated land, resource shortage and rigid growth of demand, insufficient subsidies and limited production scale and other issues. These problems will lead to a growing gap in grain supply and demand year by year, which to some extent restricts the sustainability of grain supply. At the same time, these problems have "crowding out effect" on grain scale production. Therefore, this paper analyzes the foothold, point of view, focus point and equilibrium point of Chinese food security strategy and grasp Chinese food security strategy from a macro perspective. On this basis, it makes a rational review of Chinese food security issues in the new era. A guarantee system is constructed based on the improvement of farmland protection system, the development of grain through science and education, the development of grain through ecology, use of two market resources, and increased subsidies, to ensure the long-term, stable and sustained security of Chinese grain.},
 year = {2018}
}

Copy | Download

TY  - JOUR
T1  - Review and System Construction of Chinese Food Security in the New Era
AU  - Shi Yeting
Y1  - 2018/11/19
PY  - 2018
N1  - https://doi.org/10.11648/j.ijae.20180305.15
DO  - 10.11648/j.ijae.20180305.15
T2  - International Journal of Agricultural Economics
JF  - International Journal of Agricultural Economics
JO  - International Journal of Agricultural Economics
SP  - 129
EP  - 134
PB  - Science Publishing Group
SN  - 2575-3843
UR  - https://doi.org/10.11648/j.ijae.20180305.15
AB  - Food is related to the national economy and people's livelihood. Food security is the "ballast stone" that maintains social stability and is an important foundation for national security. With the vigorous advancement of Chinese industrialization, urbanization, modernization, and informatization, Chinese food security and development are in trouble in the new era. There are ecological environmental pollution and declining quality of cultivated land, resource shortage and rigid growth of demand, insufficient subsidies and limited production scale and other issues. These problems will lead to a growing gap in grain supply and demand year by year, which to some extent restricts the sustainability of grain supply. At the same time, these problems have "crowding out effect" on grain scale production. Therefore, this paper analyzes the foothold, point of view, focus point and equilibrium point of Chinese food security strategy and grasp Chinese food security strategy from a macro perspective. On this basis, it makes a rational review of Chinese food security issues in the new era. A guarantee system is constructed based on the improvement of farmland protection system, the development of grain through science and education, the development of grain through ecology, use of two market resources, and increased subsidies, to ensure the long-term, stable and sustained security of Chinese grain.
VL  - 3
IS  - 5
ER  -

Copy | Download