The study was conducted to evaluate the growth, egg production and adaptability performances of different chicken genotypes under semi-scavenging condition. The performance of Improved Horro (H), Cosmopolitan (C), Indigenous (L), and Koekoek (KK) chicken genotypes was evaluated in semi-scavenging condition over a 44-week period. The study utilized a completely randomized design (CRD), and the data were analyzed using the General Linear Model (GLM) in SAS software. A total of 360 chickens from the four genotypes were provided. For each genotype, around 30 chickens (with a 1:10 male-to-female ratio) were allocated to each lowland site, with each genotype placed in three replicate sites. The data for each genotype from all sites were then pooled. KK exhibited the highest body weight at hatch, followed by C and H, while L had the lowest. At eight weeks of age, KK also had the highest body weight and average daily weight gain, with C and H following, and L recording the lowest. KK had the highest body weights and weight gains, followed by C and H, while L showed the lowest body weights and weight gains at both 16 and 24 weeks of age. L and H showed significantly higher survival rates compared to KK and C. L reached the highest age at first egg lay, followed by C, KK, and H. KK had the greatest body weight at first egg lay and at the end of the experiment compared to C and H, while L had the lowest body weights at both first egg lay and 44 weeks. KK had the highest egg weight at first egg lay and throughout the experiment when compared to C and H, while L recorded the lowest egg weights at both first egg lay and 44 weeks. KK produced the highest number of eggs, followed by H and C, while L had the lowest egg count. In conclusion: The genotype differences of chickens substantially influenced growth, egg production and adaptability performances. It could also serve as reference for future growth, egg production and adaptability studies of defferent chicken genotypes.
Published in | Ecology and Evolutionary Biology (Volume 9, Issue 4) |
DOI | 10.11648/j.eeb.20240904.12 |
Page(s) | 98-105 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Genotype, Semi-scavenging, Growth, Egg Production, Trait, Chicken
[1] | Kassa, B., Tadesse, Y., Esatu, W., & Dessie, T. (2021). On-farm comparative evaluation of production performance of tropically adapted exotic chicken breeds in western Amhara, Ethiopia. Journal of Applied Poultry Research, 30(4), 100194. |
[2] | Leta, S., Bekana, E., & Geleta, T. (2013). Production performance of Fayoumi chicken breed under backyard management condition in Mid Rift Valley of Ethiopia. Herald Journal of Agriculture and Food Science Research, 2(1), 078-081. |
[3] | Wondmeneh, E., Van der Waaij, E. H., Udo, H. M. J., Tadelle, D., & Van Arendonk, J. A. (2016). Comparison of different poultry breeds under station and on-farm conditions in Ethiopia. Livestock Science, 183, 72-77. |
[4] | Alem, T. (2014). Production and reproduction performance of rural poultry in lowland and midland agro-ecological zones of central Tigray, Northern Ethiopia. African Journal of Agricultural Research, 9(49), 3531-3539. |
[5] | BEDRU, B. A. (2021). Comparative performance evaluation of local and tropical adapted exotic breeds of chickens in Ethiopia (Doctoral dissertation, Doctoral Dissertation, Haramaya University, Ethiopia). |
[6] | Dawud, I. (2019). Comparative Study of Production and Reproductive Performance of Parent Stock and Commercial Layer Chickens under Different Management Conditions in Ethiopia. Science Journal, 10(1), 35-44. |
[7] | Zeleke, G., Urge, M., Animut, G., Esatu, W., & Dessie, T. (2020). Comparative Laying Performance, Egg Quality, Fertility and Hatchability of Guinea Fowl with Tilili, Horro and Potchefstroom Koekoek Chicken Breeds. Open Journal of Animal Sciences, 10(4), 665-682. |
[8] | Zelleke, G., Urge, M., Animut, G., Esatu, W., & Dessie, T. (2022). Comparative growth performance and carcass characteristics of guinea fowl (Numida meleagris) and three chicken genotypes. Ethiopian Journal of Science and Technology, 15(1), 81-99. |
[9] | Hailemariam, A., Esatu, W., Abegaz, S., Urge, M., Assefa, G., & Dessie, T. (2022). Sensory characteristics, nutritional composition, and quality of eggs from different chickens. Open Journal of Animal Sciences, 12(4), 591-615. |
[10] | Assefa, S., Melesse, A., & Banerjee, S. (2019). Egg production and egg quality traits of local and exotic chicken breeds reared in two agroecologies under traditional management system. Research Journal of Food and Nutrition, 3(1), 11-17. |
[11] | Taye, S., Goshu, G., & Abegaz, S. (2022). Effect of crossbreeding on growth performance of improved Horro crosses with Koekoek and Kuroiler chicken breeds. |
[12] | Stinckens, A., Vereijken, A., Ons, E., Konings, P., Van As, P., Cuppens, H.,... & Cassiman, J. J. (2015). Art meets science: The Cosmopolitan Chicken Research Project. Facts, views & vision in ObGyn, 7(3), 163. |
[13] | Dogara, M. U., Kalla, D. J. U., Mancha, Y. P., & Shuaibu, A. (2021). Evaluation of egg production and egg quality traits of Noiler chickens. Nigerian Journal of Animal Science, 23(2), 100-113. |
[14] | Chebo, C., Betsha, S., & Melesse, A. (2022). Chicken genetic diversity, improvement strategies and impacts on egg productivity in Ethiopia: a review. World's Poultry Science Journal, 78(3), 803-821. |
[15] | Alemneh, W., Melesse, A., & Berihun, K. Comparative Study on Egg Quality traits of Indigenous Chickens and Their F1-Crosses with the Sasso Chicken Breed in Sheka Zone, South Western Ethiopia. |
[16] | Tola, C. T., Abate, W. H., & Demeke, S. (2022). On-station and on-farm evaluation of three exotic breeds of chicken in Homa district of West Wollega, Ethiopia. Asian Journal of Dairy and Food Research, 41(3), 303-307. |
[17] | Litigebew, A., Moges, F., & Kebede, D. (2021). Growth, survival and egg production of exotic chicken breeds under small scale production system in Bahir Dar City Administration, Amhara Region, Ethiopia. Ethiopian Journal of Science and Technology, 14(2), 123-137. |
[18] | Hailemariam, A., Taye, A., Miglas, H., Edea, C., Amare, A., Habte, T.,... & Ibrahim, D. (2018). Evaluation and Demonstration of Potchefstroom Koekoek Chicken in and Around Mehoni areas of Southern Tigray Zone, Ethiopia. Global Journal of Science Frontier Research: D Agriculture and Veterinary, 18(3). |
[19] | FAO (Food and Agriculture Organization). 2019. Poultry Sector Ethiopia. FAO Animal Production and Health Livestock Country Reviews. No. 11. Rome. Italy. |
[20] | CSA (Central Statistical Agency). 2020/21. Report on Livestock and Livestock Characteristics (Private Peasant Holdings), Agricultural Sample Survey, Volume II Statistical Bulletin 587. Addis Ababa, Ethiopia. |
[21] | Abdu, M. A., & Gebreslassie, A. H. (2024). Comparison of Economic Feasibility of Different Chicken Genotypes Under On-Station Condition. International Journal, 10(1), 1-9. |
APA Style
Gebreslassie, A. H. (2024). Comparison of Chicken Genotypes for Growth, Egg Production and Adaptability Traits Under Semi-Scavenging Condition. Ecology and Evolutionary Biology, 9(4), 98-105. https://doi.org/10.11648/j.eeb.20240904.12
ACS Style
Gebreslassie, A. H. Comparison of Chicken Genotypes for Growth, Egg Production and Adaptability Traits Under Semi-Scavenging Condition. Ecol. Evol. Biol. 2024, 9(4), 98-105. doi: 10.11648/j.eeb.20240904.12
AMA Style
Gebreslassie AH. Comparison of Chicken Genotypes for Growth, Egg Production and Adaptability Traits Under Semi-Scavenging Condition. Ecol Evol Biol. 2024;9(4):98-105. doi: 10.11648/j.eeb.20240904.12
@article{10.11648/j.eeb.20240904.12, author = {Atsbaha Hailemariam Gebreslassie}, title = {Comparison of Chicken Genotypes for Growth, Egg Production and Adaptability Traits Under Semi-Scavenging Condition }, journal = {Ecology and Evolutionary Biology}, volume = {9}, number = {4}, pages = {98-105}, doi = {10.11648/j.eeb.20240904.12}, url = {https://doi.org/10.11648/j.eeb.20240904.12}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.eeb.20240904.12}, abstract = {The study was conducted to evaluate the growth, egg production and adaptability performances of different chicken genotypes under semi-scavenging condition. The performance of Improved Horro (H), Cosmopolitan (C), Indigenous (L), and Koekoek (KK) chicken genotypes was evaluated in semi-scavenging condition over a 44-week period. The study utilized a completely randomized design (CRD), and the data were analyzed using the General Linear Model (GLM) in SAS software. A total of 360 chickens from the four genotypes were provided. For each genotype, around 30 chickens (with a 1:10 male-to-female ratio) were allocated to each lowland site, with each genotype placed in three replicate sites. The data for each genotype from all sites were then pooled. KK exhibited the highest body weight at hatch, followed by C and H, while L had the lowest. At eight weeks of age, KK also had the highest body weight and average daily weight gain, with C and H following, and L recording the lowest. KK had the highest body weights and weight gains, followed by C and H, while L showed the lowest body weights and weight gains at both 16 and 24 weeks of age. L and H showed significantly higher survival rates compared to KK and C. L reached the highest age at first egg lay, followed by C, KK, and H. KK had the greatest body weight at first egg lay and at the end of the experiment compared to C and H, while L had the lowest body weights at both first egg lay and 44 weeks. KK had the highest egg weight at first egg lay and throughout the experiment when compared to C and H, while L recorded the lowest egg weights at both first egg lay and 44 weeks. KK produced the highest number of eggs, followed by H and C, while L had the lowest egg count. In conclusion: The genotype differences of chickens substantially influenced growth, egg production and adaptability performances. It could also serve as reference for future growth, egg production and adaptability studies of defferent chicken genotypes. }, year = {2024} }
TY - JOUR T1 - Comparison of Chicken Genotypes for Growth, Egg Production and Adaptability Traits Under Semi-Scavenging Condition AU - Atsbaha Hailemariam Gebreslassie Y1 - 2024/11/20 PY - 2024 N1 - https://doi.org/10.11648/j.eeb.20240904.12 DO - 10.11648/j.eeb.20240904.12 T2 - Ecology and Evolutionary Biology JF - Ecology and Evolutionary Biology JO - Ecology and Evolutionary Biology SP - 98 EP - 105 PB - Science Publishing Group SN - 2575-3762 UR - https://doi.org/10.11648/j.eeb.20240904.12 AB - The study was conducted to evaluate the growth, egg production and adaptability performances of different chicken genotypes under semi-scavenging condition. The performance of Improved Horro (H), Cosmopolitan (C), Indigenous (L), and Koekoek (KK) chicken genotypes was evaluated in semi-scavenging condition over a 44-week period. The study utilized a completely randomized design (CRD), and the data were analyzed using the General Linear Model (GLM) in SAS software. A total of 360 chickens from the four genotypes were provided. For each genotype, around 30 chickens (with a 1:10 male-to-female ratio) were allocated to each lowland site, with each genotype placed in three replicate sites. The data for each genotype from all sites were then pooled. KK exhibited the highest body weight at hatch, followed by C and H, while L had the lowest. At eight weeks of age, KK also had the highest body weight and average daily weight gain, with C and H following, and L recording the lowest. KK had the highest body weights and weight gains, followed by C and H, while L showed the lowest body weights and weight gains at both 16 and 24 weeks of age. L and H showed significantly higher survival rates compared to KK and C. L reached the highest age at first egg lay, followed by C, KK, and H. KK had the greatest body weight at first egg lay and at the end of the experiment compared to C and H, while L had the lowest body weights at both first egg lay and 44 weeks. KK had the highest egg weight at first egg lay and throughout the experiment when compared to C and H, while L recorded the lowest egg weights at both first egg lay and 44 weeks. KK produced the highest number of eggs, followed by H and C, while L had the lowest egg count. In conclusion: The genotype differences of chickens substantially influenced growth, egg production and adaptability performances. It could also serve as reference for future growth, egg production and adaptability studies of defferent chicken genotypes. VL - 9 IS - 4 ER -