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Sheep Farming Practices and Constraints in Ouaddaï Province, Eastern Chad

Received: 24 October 2025     Accepted: 4 November 2025     Published: 11 December 2025
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Abstract

A study was conducted to examine production practices and identify constraints in sheep farming in the Ouaddaï province of eastern Chad. This study, carried out between October and December 2023, surveyed 380 farmers across four departments of the Ouaddaï province using semi-structured questionnaires, interviews, and direct observation. The results show that the farmers interviewed in the study area are predominantly from Maba (42.10%), and the majority are male (76.05%) and married (57.89%). Most have a primary school education (75.79%). The average age of the respondents was 39 ± 19 years, ranging from 15 to 65 years. Nearly half of the farmers acquired their livestock through purchase (48%) or inheritance (32%). The main objectives of sheep farming in the province are selling livestock (58%) and self-consumption (20%). Sheep are raised using an extensive, free-range system (86.31%) in areas with poor-quality pastures. Most farmers supplement the animals' basic feed (76%). According to our respondents, the main constraints to sheep farming in the area are the lack of water points (55%), pasture (30%), and disease and theft (10%). To improve sheep farming in the Ouaddaï province, it is essential to train farmers and address the main constraints that limit its development in order to boost their zootechnical and reproductive performance.

Published in American Journal of Bioscience and Bioengineering (Volume 13, Issue 6)
DOI 10.11648/j.bio.20251306.12
Page(s) 111-120
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2025. Published by Science Publishing Group

Keywords

Breeding Practices, Constraints, Sheep, Ouaddaï Province, Chad

References
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[3] Alary V, Aboul-Naga A, El Shafie M, Abdelkrim N, Hamdon, Metawi H (2015). Roles of small ruminants in rural livelihood improvement-Comparative analysis in Egypt. Revue d’elevage et de medicine veterinary des pays tropicaux. 68(2-3): 79-85.
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[6] TCHOUAMO, I. R., TCHOUMBOUE, J., THIBAULT, L., 2005. Socio-economic and technical characterization of small ruminant farming in the West Province of Cameroon. Tropicultura, 2005, 23(4): 201-211.
[7] Fernand T, Etienne PT, Benoit B, Henry DF, William NE, Emile M, Bienvenu ZF, Jules L, Jacques DT (2013). Socio-economic and technical characteristics of small ruminant farming in the South Region of Cameroon: The case of the Mvila Department. Livestock Research for Rural Development, 25(4): 1-15.
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Cite This Article
  • APA Style

    Souleyman, M. S., Adoum, I. Y., Djalil, O. I. A., Ziebe, R. (2025). Sheep Farming Practices and Constraints in Ouaddaï Province, Eastern Chad. American Journal of Bioscience and Bioengineering, 13(6), 111-120. https://doi.org/10.11648/j.bio.20251306.12

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    ACS Style

    Souleyman, M. S.; Adoum, I. Y.; Djalil, O. I. A.; Ziebe, R. Sheep Farming Practices and Constraints in Ouaddaï Province, Eastern Chad. Am. J. BioSci. Bioeng. 2025, 13(6), 111-120. doi: 10.11648/j.bio.20251306.12

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    AMA Style

    Souleyman MS, Adoum IY, Djalil OIA, Ziebe R. Sheep Farming Practices and Constraints in Ouaddaï Province, Eastern Chad. Am J BioSci Bioeng. 2025;13(6):111-120. doi: 10.11648/j.bio.20251306.12

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  • @article{10.11648/j.bio.20251306.12,
      author = {Mahamat Seid Souleyman and Issa Youssouf Adoum and Ousmane Issa Abdel Djalil and Roland Ziebe},
      title = {Sheep Farming Practices and Constraints in Ouaddaï Province, Eastern Chad},
      journal = {American Journal of Bioscience and Bioengineering},
      volume = {13},
      number = {6},
      pages = {111-120},
      doi = {10.11648/j.bio.20251306.12},
      url = {https://doi.org/10.11648/j.bio.20251306.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.bio.20251306.12},
      abstract = {A study was conducted to examine production practices and identify constraints in sheep farming in the Ouaddaï province of eastern Chad. This study, carried out between October and December 2023, surveyed 380 farmers across four departments of the Ouaddaï province using semi-structured questionnaires, interviews, and direct observation. The results show that the farmers interviewed in the study area are predominantly from Maba (42.10%), and the majority are male (76.05%) and married (57.89%). Most have a primary school education (75.79%). The average age of the respondents was 39 ± 19 years, ranging from 15 to 65 years. Nearly half of the farmers acquired their livestock through purchase (48%) or inheritance (32%). The main objectives of sheep farming in the province are selling livestock (58%) and self-consumption (20%). Sheep are raised using an extensive, free-range system (86.31%) in areas with poor-quality pastures. Most farmers supplement the animals' basic feed (76%). According to our respondents, the main constraints to sheep farming in the area are the lack of water points (55%), pasture (30%), and disease and theft (10%). To improve sheep farming in the Ouaddaï province, it is essential to train farmers and address the main constraints that limit its development in order to boost their zootechnical and reproductive performance.},
     year = {2025}
    }
    

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  • TY  - JOUR
    T1  - Sheep Farming Practices and Constraints in Ouaddaï Province, Eastern Chad
    AU  - Mahamat Seid Souleyman
    AU  - Issa Youssouf Adoum
    AU  - Ousmane Issa Abdel Djalil
    AU  - Roland Ziebe
    Y1  - 2025/12/11
    PY  - 2025
    N1  - https://doi.org/10.11648/j.bio.20251306.12
    DO  - 10.11648/j.bio.20251306.12
    T2  - American Journal of Bioscience and Bioengineering
    JF  - American Journal of Bioscience and Bioengineering
    JO  - American Journal of Bioscience and Bioengineering
    SP  - 111
    EP  - 120
    PB  - Science Publishing Group
    SN  - 2328-5893
    UR  - https://doi.org/10.11648/j.bio.20251306.12
    AB  - A study was conducted to examine production practices and identify constraints in sheep farming in the Ouaddaï province of eastern Chad. This study, carried out between October and December 2023, surveyed 380 farmers across four departments of the Ouaddaï province using semi-structured questionnaires, interviews, and direct observation. The results show that the farmers interviewed in the study area are predominantly from Maba (42.10%), and the majority are male (76.05%) and married (57.89%). Most have a primary school education (75.79%). The average age of the respondents was 39 ± 19 years, ranging from 15 to 65 years. Nearly half of the farmers acquired their livestock through purchase (48%) or inheritance (32%). The main objectives of sheep farming in the province are selling livestock (58%) and self-consumption (20%). Sheep are raised using an extensive, free-range system (86.31%) in areas with poor-quality pastures. Most farmers supplement the animals' basic feed (76%). According to our respondents, the main constraints to sheep farming in the area are the lack of water points (55%), pasture (30%), and disease and theft (10%). To improve sheep farming in the Ouaddaï province, it is essential to train farmers and address the main constraints that limit its development in order to boost their zootechnical and reproductive performance.
    VL  - 13
    IS  - 6
    ER  - 

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