Natural hazards and its negative consequences on agricultural activities revealed that, crop production rate is gradually dwindled. Climatic hazards were identified as a critical factor, whereas it may emerge a barrier to get better crop yielding options. Local perception on natural hazards directly coincided with the observational factors. A number of people were observed food insecure during flooding and drought hazards in case of improper cultivation and marketing approach. Now-a-days food security is a great challenge in rural and disaster prone area, which is indicated to local impacts, occupational stress and livelihood diversification. In addition, a number of climatic factors were found to be significantly negative correlation with the crop production rate. However, compartmental research would be very helpful to build up coping capacity, adaptation and recovery on time measures along with the proper action.
| Published in | American Journal of Agriculture and Forestry (Volume 2, Issue 4) |
| DOI | 10.11648/j.ajaf.20140204.21 |
| Page(s) | 183-191 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2014. Published by Science Publishing Group |
Extreme Events, Food Security, Agriculture and Local Perception
| [1] | M. Mirza, “Climate change, adaptation and adaptive governance in water sector in South Asia”, Phys. Sci. Basis, pp. 1–19, 2007. |
| [2] | Jarvis, C. Lau, S. Cook, E. Wollenberg, J. Hansen, O. Bonilla, and A. Challinor, “An integrated adaptation and mitigation framework for developing agricultural research: synergies and trade-offs”, Exp. Agric., vol. 47, pp. 185-220, 2011. doi: 10.1017/ S0014479711000123. |
| [3] | P. Ericksen, P.Thornton, A. Notenbaert, L. Cramer, P. Jones, and M. Herrero, “Mapping hotspots of climate change and food insecurity in the global tropics”, CCAFS Report No. 5. CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). Copenhagen, Denmark, 2011. |
| [4] | CCAFS. Proposal for CGIAR Research Program 7: Climate Change, Agriculture and Food Security (CCAFS). Coordinating Unit of the CGIAR Research Program on Climate Change, Agriculture and Food Security, Copenhagen, Denmark; 2011. http://ccafs.cgiar.org/sites/default/files/ ccafs_final_proposal_jan2011.pdf. |
| [5] | IPCC Fourth Assessment Summary Report 2007, UNEP/UNDP. |
| [6] | Asian Disaster Preparedness Centre, (ADPC) and Bangladesh Centre for Advanced Studies (BCAS), Draft Disaster Management Information Link Report, Comprehensive Disaster Management Programme (CDMP)”, Component 5b, Ministry of Food and Disaster Management (MoFDM), Government of Peoples Republic of Bangladesh, Dhaka, Bangladesh 2008. |
| [7] | Food and Agricultural Organization, “The State of Food Insecurity in the World 2001”, FAO, Rome, 2002. |
| [8] | FAO, IFAD and WFP, “The State of Food Insecurity in the World 2013. The Multiple Dimensions of Food Security”, FAO, Rome, 2013. |
| [9] | T. Wheeler, and J. Von Braun, “Climate change impacts on global food security”, Science, vol. 341, pp. 508–513, 2013. |
| [10] | O. Mertz, C. Mbow, J. Ostergaard Nielsen, A. Maiga, D. Diallo, A. Reenberg, A. Diouf, B. Barbier, I. Bouzou Moussa, M. Zorom, I. Ouattara, and D. Dabi, “Climate factors play a limited role for past adaptation strategies in West Africa”, Ecol. Soc., vol.15, pp. 25–39, 2010. |
| [11] | H. Meinke, S.M. Howden, P.C. Struik, R. Nelson, D. Rodriguez, and S.C. Chapman, “Adaptation science for agriculture and natural resource management—urgency and theoretical basis”, Curr. Opin. Environ. Sustain., vol. 1, pp. 69–76, 2009. |
| [12] | I.M. Goklany, “Integrated strategies to reduce vulnerability and advance adaptation, mitigation, and sustainable development”, Mitig. Adapt. Strat. Glob. Change, vol. 12, pp. 755–778, 2007. |
| [13] | W.E. Easterling, P.K. Aggarwal, P. Batima, K.M. Brander, L. Erda, S.M. Howden, A. Kirilenko, J. Morton, J.F. Soussana, J. Schmidhuber, and F.N. Tubiello, “Food, fibre and forest products”, In: Parry, M.L., O.F. Canziani, J.P. Palutikof, P.J. vander Linden and C.E. Hanson, (Eds.), Climate Change 2007: Impacts, Adaptation and Vulnerability. Contribution of Working Group II to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change. Cambridge University Press, Cambridge, UK, pp. 273–313, 2007. |
| [14] | H. Webber, T. Gaiser, and F. Ewert, “What role can crop models play in supporting climate change adaptation decisions to enhance food security in Sub-Saharan Africa?”, Agricultural Systems, xxx xxx–xxx 2014 (in press). |
| [15] | M. A. Rakib, and M. A. H. Bhuiyan, “Arsenic Contamination: Food Toxicity and Local Perception”, Int. J. Sci. Res. Env. Sci., vol. 2(1), pp. 1-7, 2014. |
| [16] | R. Chambers, “The origins and practice of participatory rural appraisal”, World Dev., vol. 22, pp. 953–69, 1994. |
| [17] | J. Corbin, and A. Strauss, “Grounded theory research: procedures, cannons, and evaluative criteria”, Qualitative Sociology, vol. 13(1), pp. 3–21, 1990. |
| [18] | M.V.K. Sivakumar, and N. Ndiang’ui, “Climate and Land Degradation”, Environmental Science and Engineering, Springer, Berlin, 2007. |
| [19] | M. Ashraf, and J.K. Routray, “Perception and Understanding of Drought and Coping Strategies of Farming households in north-west Balochistan”, International Journal of Disaster Risk Reduction, vol. 5, pp. 49-60, 2013. |
| [20] | W. Schlenker, and D.B. Lobell, “Robust negative impacts of climate change on African agriculture”, Environ. Res. Lett., vol. 5, pp. 1–8, 2010. |
| [21] | Bishwajit, R. Barmon, and S. Ghosh, “Reviewing the status of agricultural production in bangladesh from a food security perspective”, Russian Journal of Agricultural and Socio-Economic Sciences, vol. 1(25), pp. 19, 2014. |
| [22] | E. Bryan, T.T. Deressa, G.A. Gbetibouo, and C. Ringler, “Adaptation to climate change in Ethiopia and South Africa: options and constraints”, Environ. Sci. Policy, vol. 12, pp. 413–426, 2009. |
| [23] | E. Bryan, C. Ringler, B. Okoba, C. Roncoli, S. Silvestri, and M. Herrero, “Adapting agriculture to climate change in Kenya: household strategies and determinants”, J. Environ. Manage., vol. 114, pp. 26–35, 2013. |
| [24] | P. Tschakert, “Views from the vulnerable: understanding climatic and other stressors in the Sahel”, Glob. Environ. Change, vol. 17, pp. 381–396, 2007. |
| [25] | G.A. Gbetibouo, R.M. Hassan, and C. Ringler, “Modeling farmers’ adaptation strategies for climate change and variability: the case of the Limpopo Basin, South Africa”, Agric. Econ. Res. Policy Pract. South. Afr., vol. 49, pp. 217–345, 2010. |
| [26] | O. Mertz, C. Mbow, A. Reenberg, and A. Diouf, “Farmers’ perceptions of climate change and agricultural adaptation strategies in rural Sahel”, Environ. Manage., vol. 43, pp. 804–816, 2009. |
| [27] | O. Mertz, C. Mbow, A. Reenberg, L. Genesio, E.F. Lambin, S. D’haen, M. Zorom, K. Rasmussen, D. Diallo, B. Barbier, I.B. Moussa, A. Diouf, J.O. Nielsen, and I. Sandholt, “Adaptation strategies and climate vulnerability in the Sudano-Sahelian region of West Africa”, Atmos. Sci. Lett., vol. 12, pp. 104–108, 2011. |
| [28] | W.N. Adger, S. Huq, K, Brown, D. Conway, and M. Hulme, “Adaptation to climate change in the developing world”, Progress in Development studies, vol. 3, pp. 179-95, 2003. |
| [29] | C.B. Barrett, “Food security and food assistance programs”, In: B.L. Gardner, G.C. Rausser, (Eds.), Handbook of Agricultural Economics, Elsevier Science, Amsterdam, 2002. |
| [30] | A.Abdulai, C.B. Barrett, and P. Hazell, “Food Aid for Market Development in Sub-Saharan Africa”, DSGD Discussion Paper #5. International Food Policy Research Institute, Washington, DC, 2004. |
| [31] | P.K. Thornton, P.G. Jones, P.J. Ericksen, and A.J. Challinor, “Agriculture and food systems in sub-Saharan Africa in a 4 C+ world”, Philos. Trans. R. Soc. A., vol. 369, pp. 117– 136, 2011. |
| [32] | Devereux, “Livelihood insecurity and social protection: a re-emerging issue in rural development”, Develop. Policy Rev., vol.19, pp. 507–519, 2001. |
| [33] | Ringler, T. Zhu, X. Cai, J. Koo, and D. Wang, “How can African Agriculture Adapt to Climate Change: Climate Change Impacts on Food Security in Sub-Saharan Africa: Insights from Comprehensive Climate Change Modeling”, International Food Policy Research Institute (IFPRI), 2011. |
| [34] | M.E. Brown, “Markets, climate change, and food security in West Africa”, Environ. Sci. Technol., vol. 43, pp. 8016–8020, 2009. |
| [35] | S. Vermeulen, R. Zougmore, E. Wollenberg, P. Thornton, G. Nelson, P. Kristjanson, J. Kinyangi, A. Jarvis, J. Hansen, A. Challinor, B. Campbell, and P. Aggarwal, “Climate change, agriculture and food security: a global partnership to link research and action for low-income agricultural producers and consumers”, Current Opinion in Environmental Sustainability, vol. 4, pp. 128–133, 2012a. |
| [36] | U. Habiba, R. Shaw, Y. Takeuchi, “Farmer’s perception and adaptation practices to cope with drought: Perspectives from Northwestern Bangladesh”, Inte. J. of Disaster Risk Reduction,vol. 1,pp 72–84,2012 |
| [37] | S. Dercon, “Growth and shocks: evidence from rural Ethiopia”, Journal of Development Economics, vol. 74 (2), pp. 309–329, 2004. |
| [38] | M.R. Carter, P.D. Little, T. Mogues, and W. Negatu, “Poverty traps and natural disasters in Ethiopia and Honduras”, World Development, vol. 35(5), pp. 835–856, 2007. |
| [39] | H.C.J. Godfray, J. Pretty, S.M. Thomas, E.J. Warham, and J.R. Beddington “Linking policy on climate and food”, Science, vol. 331, pp. 1013-1014, 2011. |
| [40] | J.A. Foley, N. Ramankutty, K.A. Brauman, E.S. Cassidy, J.S. Gerber, M. Johnston, N.D. Mueller, C. O‘Connell, D.K. Ray, and P.C. West, et al. “Solutions for a cultivated planet”, Nature, vol. 478, pp. 337-342, 2011, doi: 10.1038/nature10452. |
| [41] | S.J. Vermeulen, P.K. Aggarwal, A. Ainslie, C. Angelone, B.M. Campbell, A.J. Challinor, J.W. Hansen, J.S.I. Ingram, A. Jarvis, P. Kristjanson, C. Lau, G.C. Nelson, P.K. Thornton, and E. Wollenberg “Options for support to agriculture and food security under climate change”, Environmental Science and Policy, vol. 15, pp. 136-144, 2012b. |
APA Style
M. A. Rakib, M. S. Akter, M. B. Hossain. (2014). Extreme Events (Flood & Drought) and Food Security Measures in the Aspects of Local Perception. American Journal of Agriculture and Forestry, 2(4), 183-191. https://doi.org/10.11648/j.ajaf.20140204.21
ACS Style
M. A. Rakib; M. S. Akter; M. B. Hossain. Extreme Events (Flood & Drought) and Food Security Measures in the Aspects of Local Perception. Am. J. Agric. For. 2014, 2(4), 183-191. doi: 10.11648/j.ajaf.20140204.21
AMA Style
M. A. Rakib, M. S. Akter, M. B. Hossain. Extreme Events (Flood & Drought) and Food Security Measures in the Aspects of Local Perception. Am J Agric For. 2014;2(4):183-191. doi: 10.11648/j.ajaf.20140204.21
Share This Article
Twitter
Linked In
Facebook
Copy
Download@article{10.11648/j.ajaf.20140204.21,
author = {M. A. Rakib and M. S. Akter and M. B. Hossain},
title = {Extreme Events (Flood & Drought) and Food Security Measures in the Aspects of Local Perception},
journal = {American Journal of Agriculture and Forestry},
volume = {2},
number = {4},
pages = {183-191},
doi = {10.11648/j.ajaf.20140204.21},
url = {https://doi.org/10.11648/j.ajaf.20140204.21},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajaf.20140204.21},
abstract = {Natural hazards and its negative consequences on agricultural activities revealed that, crop production rate is gradually dwindled. Climatic hazards were identified as a critical factor, whereas it may emerge a barrier to get better crop yielding options. Local perception on natural hazards directly coincided with the observational factors. A number of people were observed food insecure during flooding and drought hazards in case of improper cultivation and marketing approach. Now-a-days food security is a great challenge in rural and disaster prone area, which is indicated to local impacts, occupational stress and livelihood diversification. In addition, a number of climatic factors were found to be significantly negative correlation with the crop production rate. However, compartmental research would be very helpful to build up coping capacity, adaptation and recovery on time measures along with the proper action.},
year = {2014}
}
TY - JOUR T1 - Extreme Events (Flood & Drought) and Food Security Measures in the Aspects of Local Perception AU - M. A. Rakib AU - M. S. Akter AU - M. B. Hossain Y1 - 2014/08/10 PY - 2014 N1 - https://doi.org/10.11648/j.ajaf.20140204.21 DO - 10.11648/j.ajaf.20140204.21 T2 - American Journal of Agriculture and Forestry JF - American Journal of Agriculture and Forestry JO - American Journal of Agriculture and Forestry SP - 183 EP - 191 PB - Science Publishing Group SN - 2330-8591 UR - https://doi.org/10.11648/j.ajaf.20140204.21 AB - Natural hazards and its negative consequences on agricultural activities revealed that, crop production rate is gradually dwindled. Climatic hazards were identified as a critical factor, whereas it may emerge a barrier to get better crop yielding options. Local perception on natural hazards directly coincided with the observational factors. A number of people were observed food insecure during flooding and drought hazards in case of improper cultivation and marketing approach. Now-a-days food security is a great challenge in rural and disaster prone area, which is indicated to local impacts, occupational stress and livelihood diversification. In addition, a number of climatic factors were found to be significantly negative correlation with the crop production rate. However, compartmental research would be very helpful to build up coping capacity, adaptation and recovery on time measures along with the proper action. VL - 2 IS - 4 ER -
Information
Email: